Schramm Stine, Kaducu Felix Ocaka, Smedemark Siri Aas, Ovuga Emilio, Sodemann Morten
Centre for Global Health, Department of Clinical Research, University of Southern Denmark, Odense, Denmark.
Department of Public Health, Faculty of Medicine, Gulu University, Gulu, Uganda.
Trop Med Int Health. 2016 Jun;21(6):807-17. doi: 10.1111/tmi.12708. Epub 2016 May 16.
To determine the prevalence of adult malnutrition and associated risk factors in a post-conflict area of northern Uganda.
A cross-sectional community survey was performed from September 2011 to June 2013. All registered residents in Gulu Health and Demographic Surveillance System aged 15 years and older were considered eligible. Trained field assistants collected anthropometric measurements (weight and height) and administered questionnaires with information on sociodemographic characteristics, food security, smoking and alcohol. Nutritional status was classified by body mass index.
In total, 2062 men and 2924 women participated and were included in the analyses. The prevalence of underweight was 22.3% for men and 16.0% for women, whereas the prevalence of overweight was 1.5% for men and 7.6% for women. In men, underweight was associated with younger (15-19 years) and older age (>55 years) (P < 0.001), being divorced/separated [odds ratio (OR) = 1.91 (95% confidence interval (CI): 1.21-2.99] and smoking (OR = 2.13, 95% CI: 1.67-2.73). For women, underweight was associated with older age (P < 0.001) and hungry-gap rainy season (May-July) (OR = 1.33, 95% CI: 1.04-1.69). Widowed or divorced/separated women were not more likely to be underweight. No association was found between education, alcohol consumption or food security score and underweight.
Our findings are not in line with the conventional target groups in nutritional programmes and highlight the importance of continuous health and nutritional assessments of all population groups that reflect local social determinants and family structures.
确定乌干达北部冲突后地区成人营养不良的患病率及相关危险因素。
2011年9月至2013年6月进行了一项横断面社区调查。古卢卫生与人口监测系统中所有15岁及以上的登记居民被视为合格对象。经过培训的现场助手收集人体测量数据(体重和身高),并发放有关社会人口学特征、粮食安全、吸烟和饮酒情况的问卷。营养状况根据体重指数进行分类。
共有2062名男性和2924名女性参与并纳入分析。男性体重过轻的患病率为22.3%,女性为16.0%;而男性超重的患病率为1.5%,女性为7.6%。在男性中,体重过轻与年龄较轻(15 - 19岁)和年龄较大(>55岁)相关(P < 0.001),与离婚/分居[比值比(OR)= 1.91(95%置信区间(CI):1.21 - 2.99)]和吸烟(OR = 2.13,95% CI:1.67 - 2.73)相关。对于女性,体重过轻与年龄较大(P < 0.001)和饥饿缺粮的雨季(5月至7月)相关(OR = 1.33,95% CI:1.04 - 1.69)。丧偶或离婚/分居的女性体重过轻的可能性并不更高。未发现教育程度、饮酒或粮食安全得分与体重过轻之间存在关联。
我们的研究结果与营养项目中的传统目标群体不一致,并强调了对所有反映当地社会决定因素和家庭结构的人群进行持续健康和营养评估的重要性。