Martínez del Pozo A, Merola M, Ueno H, Manning J M, Tanizawa K, Nishimura K, Asano S, Tanaka H, Soda K, Ringe D
Rockefeller University, New York, New York 10021.
Biochemistry. 1989 Jan 24;28(2):510-6. doi: 10.1021/bi00428a015.
One of the three tryptophan residues per subunit of thermostable D-amino acid transaminase, Trp-139, is close to the active-site Lys-145 in the sequence of the protein. This tryptophan has been changed to several other types of residues by site-directed mutagenesis. The only mutant protein that was sufficiently active and stable for study had Phe substituted for Trp (W139F). The spectroscopic properties of this mutant enzyme differed from those of the wild-type transaminase. For example, denatured W139F showed the expected decrease in fluorescence emission intensity at 350 nm due to the deletion of one Trp residue, but the fluorescence emission of the wild-type and W139F enzymes in the native state did not differ in intensity. This result suggests that the fluorescence of Trp-139 in the native, wild-type enzyme is not manifested perhaps due to its proximity to the coenzyme, pyridoxal phosphate. Results of energy-transfer studies at several wavelengths could also be interpreted as due to the proximity of Trp-139 and the coenzyme. Circular dichroism studies indicated that the negative Cotton effect at 420 nm due to the coenzyme was still present in W139F. However, the 280-nm optically active band present in the wild-type enzyme was greatly diminished in W139F. The mutant protein with Asp at position 139 (W139D) could not be isolated presumably because it was degraded. The other mutant enzymes, W139P, W139A, and W139H, were isolated with partial activities (15-35%) that were slowly lost upon storage at 4 degrees C. Overall, these results indicate the importance of Trp-139 in the thermostable D-amino acid transaminase.
耐热D-氨基酸转氨酶每个亚基的三个色氨酸残基之一,即Trp-139,在蛋白质序列中靠近活性位点的Lys-145。通过定点诱变,这个色氨酸已被替换为其他几种类型的残基。唯一具有足够活性和稳定性以供研究的突变蛋白是用苯丙氨酸取代色氨酸的(W139F)。这种突变酶的光谱性质与野生型转氨酶不同。例如,变性的W139F由于一个色氨酸残基的缺失,在350nm处的荧光发射强度出现预期的下降,但野生型和W139F酶在天然状态下的荧光发射强度并无差异。这一结果表明,天然野生型酶中Trp-139的荧光可能由于其与辅酶磷酸吡哆醛接近而未表现出来。在几个波长下进行的能量转移研究结果也可解释为是由于Trp-139与辅酶接近所致。圆二色性研究表明,W139F中仍存在由于辅酶导致的420nm处的负科顿效应。然而,野生型酶中存在的280nm光学活性带在W139F中大大减弱。139位为天冬氨酸的突变蛋白(W139D)可能由于被降解而无法分离。其他突变酶W139P、W139A和W139H被分离出来,其活性为部分活性(15 - 35%),在4℃储存时会缓慢丧失。总体而言,这些结果表明Trp-139在耐热D-氨基酸转氨酶中的重要性。