Nyarukowa Christopher, Koech Robert, Loots Theodor, Apostolides Zeno
Department of Biochemistry, University of Pretoria, Private Bag X20, Hatfield 0028, South Africa.
Department of Biochemistry, University of Pretoria, Private Bag X20, Hatfield 0028, South Africa; Tea Research Institute (TRI), P.O. Box 820-20200, Kericho, Kenya.
J Plant Physiol. 2016 Jul 1;198:39-48. doi: 10.1016/j.jplph.2016.04.004. Epub 2016 Apr 19.
Climate change is causing droughts affecting crop production on a global scale. Classical breeding and selection strategies for drought-tolerant cultivars will help prevent crop losses. Plant breeders, for all crops, need a simple and reliable method to identify drought-tolerant cultivars, but such a method is missing. Plant metabolism is often disrupted by abiotic stress conditions. To survive drought, plants reconfigure their metabolic pathways. Studies have documented the importance of metabolic regulation, i.e. osmolyte accumulation such as polyols and sugars (mannitol, sorbitol); amino acids (proline) during drought. This study identified and quantified metabolites in drought tolerant and drought susceptible Camellia sinensis cultivars under wet and drought stress conditions. For analyses, GC-MS and LC-MS were employed for metabolomics analysis.%RWC results show how the two drought tolerant and two drought susceptible cultivars differed significantly (p≤0.05) from one another; the drought susceptible exhibited rapid water loss compared to the drought tolerant. There was a significant variation (p<0.05) in metabolite content (amino acid, sugars) between drought tolerant and drought susceptible tea cultivars after short-time withering conditions. These metabolite changes were similar to those seen in other plant species under drought conditions, thus validating this method. The Short-time Withering Assessment of Probability for Drought Tolerance (SWAPDT) method presented here provides an easy method to identify drought tolerant tea cultivars that will mitigate the effects of drought due to climate change on crop losses.
气候变化正导致干旱,在全球范围内影响作物生产。培育耐旱品种的传统育种和选择策略将有助于防止作物损失。对于所有作物而言,植物育种者都需要一种简单可靠的方法来鉴定耐旱品种,但目前缺少这样一种方法。植物代谢常常会因非生物胁迫条件而受到干扰。为了在干旱中存活,植物会重新配置其代谢途径。已有研究记录了代谢调节的重要性,即在干旱期间渗透调节剂的积累,如多元醇和糖类(甘露醇、山梨醇);氨基酸(脯氨酸)。本研究鉴定并定量了在湿润和干旱胁迫条件下,耐旱和干旱敏感型茶树品种中的代谢物。为了进行分析,采用气相色谱 - 质谱联用(GC - MS)和液相色谱 - 质谱联用(LC - MS)进行代谢组学分析。相对含水量(%RWC)结果显示,两个耐旱品种和两个干旱敏感品种之间存在显著差异(p≤0.05);与耐旱品种相比,干旱敏感品种表现出快速的水分流失。在短时间萎凋条件下,耐旱和干旱敏感型茶树品种之间的代谢物含量(氨基酸、糖类)存在显著差异(p<0.05)。这些代谢物变化与其他植物物种在干旱条件下的变化相似,从而验证了该方法。本文提出的耐旱概率短时间萎凋评估(SWAPDT)方法提供了一种简便的方法来鉴定耐旱茶树品种,这将减轻气候变化导致的干旱对作物损失的影响。