Brinchmann Monica Fengsrud
Faculty of Biosciences and Aquaculture, Nord University, Bodø, Norway.
Mol Biosyst. 2016 Jun 21;12(7):2056-63. doi: 10.1039/c5mb00890e.
This review will give an overview of immune relevant molecules in fish skin mucus. The skin of fish is continuously exposed to a water environment, and unlike that of terrestrial vertebrates, it is a mucosal surface with a thin epidermis of live cells covered by a mucus layer. The mucosa plays an important role in maintaining the homeostasis of the fish and preventing the entry of invading pathogens. This review provides an overview of proteins, RNA, DNA, lipids and carbohydrates found in the skin mucus of studied species. Proteins such as actin, histones, lectins, lysozyme, mucin, and transferrin have extracellular immune relevant functions. Complement complement molecules, heat shock molecules and superoxide dismutase present in mucus show differential expression during pathogen challenge in some species, but their functions in mucus, if any, need to be shown. RNA, DNA, lipids, carbohydrates and metabolites in mucus have been studied to a limited extent in fish, the current knowledge is summarized and knowledge gaps are pointed out.
本综述将概述鱼类皮肤黏液中的免疫相关分子。鱼类的皮肤持续暴露于水环境中,与陆生脊椎动物不同,它是一个黏膜表面,有一层由活细胞构成的薄表皮,并覆盖着一层黏液。黏膜在维持鱼类的内环境稳定以及防止入侵病原体进入方面发挥着重要作用。本综述概述了在所研究物种的皮肤黏液中发现的蛋白质、RNA、DNA、脂质和碳水化合物。诸如肌动蛋白、组蛋白、凝集素、溶菌酶、黏蛋白和转铁蛋白等蛋白质具有细胞外免疫相关功能。黏液中存在的补体分子、热休克分子和超氧化物歧化酶在某些物种受到病原体攻击时表现出差异表达,但它们在黏液中的功能(如果有的话)仍有待阐明。鱼类黏液中的RNA、DNA、脂质、碳水化合物和代谢物的研究程度有限,本文总结了现有知识并指出了知识空白。