Palabiyik Orkide, Karaca Aziz, Taştekin Ebru, Yamasan Bilge Eren, Tokuç Burcu, Sipahi Tammam, Vardar Selma Arzu
Department of Biophysics, Faculty of Medicine, Trakya University, Edirne, Turkey.
Department of Physiology, Faculty of Medicine, Trakya University, Edirne, Turkey.
Biochem Genet. 2016 Oct;54(5):731-45. doi: 10.1007/s10528-016-9753-x. Epub 2016 Jun 13.
High-protein (HP) diets are commonly consumed by athletes despite their potential health hazard, which is postulated to enforce a negative effect on bone and renal health. However, its effects on heart have not been known yet. Aquaporin-7 (AQP7) is an aquaglyceroporin that facilitates glycerol and water transport. Glycerol is an important cardiac energy production substrate, especially during exercise, in conjunction with fatty acids and glucose. Glucose transporter 4 (GLUT4) is an insulin-sensitive glucose transporter in heart. We aimed to investigate the effect of HPD on AQP7 and GLUT4 levels in the rat heart subjected to exercise. Male Sprague-Dawley rats were divided into control (n = 12), exercise (E) training (n = 10), HPD (n = 12), and HPD-E training (n = 9) groups. The HPD groups were fed a 45 % protein-containing diet 5 weeks. The HPD-E and E groups were performed the treadmill exercise during the 5-week study period. Real-time polymerase chain reaction and immunohistochemistry techniques were used to determine the gene expression and localization of AQP7 and GLUT4 in heart tissue. Results of relative gene expression were calculated by the 'Pfaffl' mathematical method using the REST program. Differences in AQP7 and GLUT4 gene expression were expressed as fold change compared to the control group. Heart weight/tibia ratio and ventricular wall thickness were evaluated as markers of cardiac hypertrophy. Further, serum glucose, glycerol, and insulin levels were also measured. AQP7 gene expression was found to be increased in the E (3.47-fold, p < 0.001), HPD (5.59-fold, p < 0.001), and HPD-E (3.87-fold, p < 0.001) groups compared to the control group. AQP7 protein expression was also increased in the HPD and HPD-E groups (p < 0.001). Additionally, cardiac mRNA expression levels of GLUT4 showed a significant increase in the E (2.16-fold, p < 0.003), HPD (7.14-fold, p < 0.001), and HPD-E (3.43-fold, p < 0.001) groups compared to the control group. GLUT4 protein expression was significantly increased in the E, HPD, and HPD-E groups compared to the control group (p = 0.024, p < 0.001, and p < 0.001, respectively). Furthermore, Serum glucose levels were significantly different between groups (p < 0.005). This difference was observed between the HPD groups and normal-protein diet groups (C and E). Serum insulin levels were higher for HPD groups compared with the normal-protein diet groups (p < 0.001), whereas no differences were observed between the exercise and sedentary groups (p = 0.111). Serum glycerol levels were significantly increased in the HPD groups compared with control and E groups (p < 0.05 and p < 0.05, respectively). Consumption of HPD supplementation caused the increased effects on AQP7 and GLUT4 expression in rat heart.
尽管高蛋白(HP)饮食存在潜在健康风险,但运动员仍普遍食用,据推测这种饮食会对骨骼和肾脏健康产生负面影响。然而,其对心脏的影响尚不清楚。水通道蛋白7(AQP7)是一种水甘油通道蛋白,可促进甘油和水的运输。甘油是一种重要的心脏能量产生底物,尤其是在运动期间,与脂肪酸和葡萄糖一起发挥作用。葡萄糖转运蛋白4(GLUT4)是心脏中一种对胰岛素敏感的葡萄糖转运蛋白。我们旨在研究高蛋白饮食对运动大鼠心脏中AQP7和GLUT4水平的影响。将雄性Sprague-Dawley大鼠分为对照组(n = 12)、运动(E)训练组(n = 10)、高蛋白饮食组(n = 12)和高蛋白饮食-E训练组(n = 9)。高蛋白饮食组连续5周喂食含45%蛋白质的饮食。高蛋白饮食-E组和E组在为期5周的研究期间进行跑步机运动。采用实时聚合酶链反应和免疫组织化学技术测定心脏组织中AQP7和GLUT4的基因表达及定位。相对基因表达结果通过使用REST程序的“Pfaffl”数学方法计算得出。AQP7和GLUT4基因表达的差异以相对于对照组的倍数变化表示。心脏重量/胫骨比值和心室壁厚度作为心脏肥大的标志物进行评估。此外,还测量了血清葡萄糖、甘油和胰岛素水平。与对照组相比,E组(3.47倍,p < 0.001)、高蛋白饮食组(5.59倍,p < 0.001)和高蛋白饮食-E组(3.87倍,p < 0.001)的AQP7基因表达增加。高蛋白饮食组和高蛋白饮食-E组的AQP7蛋白表达也增加(p < 0.001)。此外,与对照组相比,E组(2.16倍,p < 0.003)、高蛋白饮食组(7.14倍,p < 0.001)和高蛋白饮食-E组(3.43倍,p < 0.001)的心脏GLUT4 mRNA表达水平显著增加。与对照组相比,E组、高蛋白饮食组和高蛋白饮食-E组的GLUT4蛋白表达显著增加(分别为p = 0. 024、p < 0.001和p < 0.001)。此外,各组之间血清葡萄糖水平存在显著差异(p < 0.005)。在高蛋白饮食组和正常蛋白质饮食组(C组和E组)之间观察到了这种差异。高蛋白饮食组的血清胰岛素水平高于正常蛋白质饮食组(p < 0.001),而运动组和久坐组之间未观察到差异(p = 0.111)。与对照组和E组相比,高蛋白饮食组的血清甘油水平显著升高(分别为p < 0.05和p < 0.05)。补充高蛋白饮食会增加大鼠心脏中AQP7和GLUT4的表达。