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不同发育阶段黄金魮(Tor putitora)消化道的组织形态学变化

Histomorphological changes in digestive tract of golden mahseer (Tor putitora) during different developmental stages.

作者信息

Sharma Prakash, Akhtar M S, Singh A K, Das Partha, Sarma Debajit

机构信息

Environmental Fish Biology and Nutrient Profiling Laboratory, ICAR-Directorate of Coldwater Fisheries Research (DCFR), Bhimtal, Uttarakhand, 263136, India.

出版信息

Fish Physiol Biochem. 2016 Dec;42(6):1681-1698. doi: 10.1007/s10695-016-0249-8. Epub 2016 Jun 17.

Abstract

Histomorphological changes in digestive tract of golden mahseer (Tor putitora) were examined in larvae [starting from hatching to 45 days post-hatching (dph)], fry, fingerling, and adult. Digestive tract appeared during hatching, on the dorsal side of yolk sac, as a straight tube with a narrow lumen. Mouth opening and appearance of liver and pancreas were observed at 2 dph, and subsequently anal opening, appearance of goblet cells in esophagus, and posterior intestine were evident at 3 dph. The remodeling of oral cavity in terms of epithelial stratification, appearance of taste buds, and goblet cells were observed in a window of 4-5 dph. Intestinal folding was found to be initiated at 8 dph. From 12 to 45 dph, thickening of oral and esophageal mucosal/extramucosal layers, increase in intestinal folding, increases in the density of goblet cells in entire gut were observed. Within the same time window, other histological changes such as disappearance of vacuoles in liver, and abundance of zymogen granules in pancreas were also observed. Supranuclear vesicles in mid-to-posterior intestine were found to be prominent from first feeding to 45 dph; however, this phenomenon was no longer evident in fry and fingerling. Overall, the increase in intestinal folding and complexity of extramucosal layer were found to be continuous from the first appearance to adult, and this inferred the fact that the nutritional physiology, in terms of digestion and assimilation, progressively changes throughout the life stages of golden mahseer. Findings of this study will, therefore, help in preparing diets for different life stages of this fish, and in addition, the present information widens the understanding of digestive physiology of golden mahseer.

摘要

对金吉罗(Tor putitora)幼体(从孵化至孵化后45天)、鱼苗、鱼种和成鱼的消化道组织形态学变化进行了研究。消化道在孵化时出现在卵黄囊的背侧,为一条管腔狭窄的直管。在孵化后2天观察到开口和肝脏及胰腺的出现,随后在孵化后3天肛门开口、食管杯状细胞的出现以及后肠变得明显。在4 - 5天的时间段内观察到口腔在上皮分层、味蕾出现和杯状细胞方面的重塑。发现肠道褶皱在孵化后8天开始。在12至45天期间,观察到口腔和食管黏膜/黏膜下层增厚、肠道褶皱增加、整个肠道杯状细胞密度增加。在同一时间段内,还观察到其他组织学变化,如肝脏空泡消失以及胰腺中酶原颗粒丰富。在从初次摄食到45天期间,中后肠的核上小泡很突出;然而,这种现象在鱼苗和鱼种中不再明显。总体而言,从初次出现到成鱼,肠道褶皱增加和黏膜下层复杂性增加是持续的,这推断出在消化和同化方面的营养生理学在金吉罗的整个生命阶段逐渐变化。因此,本研究的结果将有助于为这种鱼的不同生命阶段配制饲料,此外,目前的信息拓宽了对金吉罗消化生理学的理解。

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