Alsop Paige, Hauton David
School of Food Science and Nutrition, Faculty of Maths and Physical Sciences, University of Leeds, Woodhouse Lane, Leeds, LS2 9JT, UK.
Eur J Appl Physiol. 2016 Sep;116(9):1651-61. doi: 10.1007/s00421-016-3418-7. Epub 2016 Jun 22.
Both inorganic nitrate and citrulline are known to alter the arginine-nitric oxide-nitrate system to increase the bioavailability of nitric oxide with potential benefits in the treatment of heart failure. However, their effects on cardiac electrical activity, vascular compliance and peripheral conductance are less well understood. This study examined the effect of nitrate and citrulline on cardiac electrical activity and blood flow.
Young adult subjects (n = 12) were recruited to investigate the effects of acute oral nitrate consumption (8 mg/kg) and chronic citrulline consumption (3 g/day) on cardiac electrical activity measured by ECG recording and blood pressure. Blood flow and vascular compliance were measured by IR-plethysmography at the thumb and the hallux.
Nitrate (p < 0.05) and citrulline (p < 0.01) consumption both decreased diastolic blood pressure but had no effect on either pulse pressure or rate-pressure product (NS for both). Citrulline also decreased systolic pressure (p < 0.01). Nitrate and citrulline both decreased vascular compliance (p < 0.05 for both) prior to isometric grip exercise, but this was increased for nitrate following exercise (NS). Citrulline decreased R-R interval 9 % (p < 0.05) at rest and increased heart rate (p < 0.05) in addition to significantly decreasing pulse transit duration (6 %; p < 0.05). QRS duration was also decreased by 5 % for citrulline (p < 0.05) with the reduction in R-R interval.
Both nitrate and citrulline supplementation decreased vascular tone at rest but citrulline also altered sympathovagal balance to increase sympathetic tone. We suggest that both oral nitrate and citrulline may be suitable adjuvants for patients with heart failure to improve peripheral tissue oxygenation.
已知无机硝酸盐和瓜氨酸均可改变精氨酸-一氧化氮-硝酸盐系统,以提高一氧化氮的生物利用度,对心力衰竭治疗可能有益。然而,它们对心脏电活动、血管顺应性和外周传导的影响尚不太清楚。本研究考察了硝酸盐和瓜氨酸对心脏电活动和血流的影响。
招募年轻成年受试者(n = 12),研究急性口服硝酸盐(8 mg/kg)和慢性口服瓜氨酸(3 g/天)对通过心电图记录测量的心脏电活动和血压的影响。通过红外体积描记法测量拇指和拇趾的血流及血管顺应性。
摄入硝酸盐(p < 0.05)和瓜氨酸(p < 0.01)均降低舒张压,但对脉压或心率-血压乘积均无影响(两者均为无显著性差异)。瓜氨酸还降低收缩压(p < 0.01)。在等长握力运动前,硝酸盐和瓜氨酸均降低血管顺应性(两者均为p < 0.05),但运动后硝酸盐使血管顺应性增加(无显著性差异)。瓜氨酸在静息时使R-R间期缩短9%(p < 0.05),增加心率(p < 0.05),此外还显著缩短脉搏传输持续时间(6%;p < 0.05)。瓜氨酸使QRS时限也缩短5%(因R-R间期缩短,p < 0.05)。
补充硝酸盐和瓜氨酸均降低静息时的血管张力,但瓜氨酸还改变交感-迷走神经平衡以增加交感神经张力。我们认为口服硝酸盐和瓜氨酸可能都是心力衰竭患者改善外周组织氧合的合适辅助药物。