Diaz-Aguirre Viviana, Velez-Pardo Carlos, Jimenez-Del-Rio Marlene
Neuroscience Research Group, Faculty of Medicine, Medical Research Institute, University of Antioquia (UdeA), Calle 70 No. 52-21 and Calle 62 # 52-59, Building 1, Room 412, SIU Medellin, Colombia.
Cell Biol Int. 2016 Nov;40(11):1162-1173. doi: 10.1002/cbin.10653. Epub 2016 Aug 17.
Whether fructose (FRU), as the sole energy source, confers a metabolic advantage on cancer cells against noxious stimuli is unknown. The aim of this study was to evaluate the effects of low (11 mM), moderate (25 mM), and high (55 mM) FRU concentrations alone or in combination with rotenone (ROT) or doxorubicin (DOX) in Jurkat cells, an acute lymphoblastic leukemia cell model. Glucose (GLU) was used as a control. Using different cell analysis techniques, we demonstrated that FRU was predominantly metabolized via oxidative phosphorylation (∼95%) (i.e., lactate production was reduced >120-fold), resulting in endogenous oxidative stress-induced conditions. The cells were characterized by generation of O (43%)/ H O (40%) and activation of NF-κB (∼95-fold increase, fi), c-Jun-N terminal kinase (JNK), p53 (40-fi), and c-Jun (9-fi). In addition, we observed a loss of ΔΨ (10%), activation of caspase-3 (50-fi) and apoptosis-inducing factor (AIF, 2-fi), and condensation and fragmentation of the nuclei [20% by acridine orange/ethidium bromide/Hoechst (AO/EB/H) staining, 15% by flow cytometry] compared to those of GLU 11 at 24 h. Although DOX killed Jurkat cells independent of sugar content in the culture medium, leukemic cells in low, but not high, FRU were extremely sensitive to ROT. Taken together, our findings suggest that Jurkat cells are more susceptible to cell death if forced to shift from GLU metabolism (i.e., aerobic glycolysis) to FRU metabolism (i.e., oxidative phosphorylation) after treatment with mitochondria-targeting molecules. These observations may help elucidate the cell death mechanism of leukemic cells cultured in FRU.
果糖(FRU)作为唯一能量来源时,是否能赋予癌细胞对抗有害刺激的代谢优势尚不清楚。本研究的目的是评估低浓度(11 mM)、中等浓度(25 mM)和高浓度(55 mM)的FRU单独作用或与鱼藤酮(ROT)或阿霉素(DOX)联合作用于急性淋巴细胞白血病细胞模型Jurkat细胞的效果。葡萄糖(GLU)用作对照。通过使用不同的细胞分析技术,我们证明FRU主要通过氧化磷酸化进行代谢(约95%)(即乳酸生成减少>120倍),从而导致内源性氧化应激诱导的状态。这些细胞的特征是产生O(43%)/H₂O(40%)以及激活核因子κB(增加约95倍)、c-Jun氨基末端激酶(JNK)、p53(40 - )和c-Jun(9 - )。此外,与24小时时的GLU 11相比,我们观察到线粒体膜电位(ΔΨ)下降10%、半胱天冬酶-3激活(50 - )和凋亡诱导因子(AIF,2 - ),以及细胞核的浓缩和碎片化[吖啶橙/溴化乙锭/ Hoechst(AO/EB/H)染色显示为20%,流式细胞术显示为15%]。尽管DOX杀死Jurkat细胞与培养基中的糖含量无关,但低浓度而非高浓度FRU中的白血病细胞对ROT极其敏感。综上所述,我们的研究结果表明,在用靶向线粒体的分子处理后,如果Jurkat细胞被迫从GLU代谢(即有氧糖酵解)转变为FRU代谢(即氧化磷酸化),它们更容易发生细胞死亡。这些观察结果可能有助于阐明在FRU中培养的白血病细胞的细胞死亡机制。