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通过傅里叶变换红外分析测定奶牛改良计划牛奶样本中荷斯坦奶牛乳中β-羟基丁酸浓度升高的患病率及其与产奶量和乳成分的关系。

Prevalence of elevated milk β-hydroxybutyrate concentrations in Holstein cows measured by Fourier-transform infrared analysis in Dairy Herd Improvement milk samples and association with milk yield and components.

作者信息

Santschi D E, Lacroix R, Durocher J, Duplessis M, Moore R K, Lefebvre D M

机构信息

Valacta, 555, boul. Des Anciens-Combattants, Ste-Anne-de-Bellevue, Québec, H9X 3R4, Canada.

Valacta, 555, boul. Des Anciens-Combattants, Ste-Anne-de-Bellevue, Québec, H9X 3R4, Canada.

出版信息

J Dairy Sci. 2016 Nov;99(11):9263-9270. doi: 10.3168/jds.2016-11128. Epub 2016 Aug 17.

Abstract

The purpose was to describe the prevalence and effect of elevated milk β-hydroxybutyrate (BHB) as detected by routine Fourier-transform infrared analysis in Dairy Herd Improvement milk samples. Data collected over 4 yr included cow information as well as milk yield and composition from 498,310 samples from postparturient Holstein cows (5-35d in milk) from 4,242 herds. The following thresholds were used to classify cows based on their early lactation milk BHB concentration: <0.15mmol/L=negative; 0.15 to 0.19mmol/L=suspect; and ≥0.20mmol/L=positive. Overall prevalence (suspect + positive) was 22.6% and was higher for older cows (18.7, 19.5, and 27.6%, for cows in their first, second, and third or greater lactation, respectively). Distribution with regards to days in milk was different among parity groups, with first-lactation cows having highest prevalence (30%) in the first week after calving; cows in their second and third and greater parity had the highest prevalence in the second week after calving, at 25.8 and 34.6%, respectively. Season of calving affected the prevalence of elevated milk BHB, with cows calving in the fall and spring seasons showing higher prevalence. Distribution among herds was highly variable, as 45% of herds had a prevalence of 20% or less, 47% of herds had a prevalence between 21 and 40%, 6% of herds had a prevalence between 40 and 50%, and 2% of herds had a prevalence of 50% or above. Positive cows had lower milk yield, protein concentration and yield, and lower Transition Cow Index than negative cows, but also higher fat concentration and yield, as well as higher somatic cell count than negative cows. Suspect cows were generally intermediate. The present analysis highlights the opportunity for elevated milk BHB monitoring at the herd level through routine BHB testing in Dairy Herd Improvement milk samples.

摘要

目的是描述通过常规傅里叶变换红外分析在奶牛群改良牛奶样本中检测到的乳中β-羟基丁酸(BHB)升高的患病率及其影响。4年期间收集的数据包括奶牛信息以及来自4242个牛群的498310份产后荷斯坦奶牛(产奶5 - 35天)的牛奶产量和成分。根据早期泌乳乳中BHB浓度对奶牛进行分类时使用了以下阈值:<0.15mmol/L = 阴性;0.15至0.19mmol/L = 可疑;≥0.20mmol/L = 阳性。总体患病率(可疑 + 阳性)为22.6%,年龄较大的奶牛患病率更高(头胎、二胎以及三胎或更高胎次的奶牛分别为18.7%、19.5%和27.6%)。不同胎次组的产奶天数分布不同,头胎奶牛在产犊后第一周患病率最高(30%);二胎以及三胎及以上胎次的奶牛在产犊后第二周患病率最高,分别为25.8%和34.6%。产犊季节影响乳中BHB升高的患病率,秋季和春季产犊的奶牛患病率较高。牛群间的分布差异很大,45%的牛群患病率为20%或更低,47%的牛群患病率在21%至40%之间,6%的牛群患病率在40%至50%之间,2%的牛群患病率为50%或更高。阳性奶牛的产奶量、蛋白质浓度和产量以及过渡奶牛指数均低于阴性奶牛,但脂肪浓度和产量以及体细胞计数高于阴性奶牛。可疑奶牛通常处于中间状态。本分析强调了通过在奶牛群改良牛奶样本中进行常规BHB检测在牛群水平监测乳中BHB升高的机会。

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