Yan F, Dibner J J, Knight C D, Vazquez-Anon M
Poult Sci. 2017 Apr 1;96(4):817-828. doi: 10.3382/ps/pew300.
An experiment was conducted to characterize a gut health challenge model consisting of a diet containing rye, wheat, and feather meal and a mild mixed-species Eimeria challenge, and to evaluate the effect of carbohydrase and protease on growth performance and gut health of young broilers. The study included 4 treatments: negative control, carbohydrase alone, protease alone, and combination of carbohydrase and protease. Each test diet was fed to 18 battery pens of broilers with 8 male birds per pen from 0 to 22 d of age. Carbohydrase improved body weight, feed intake, and feed conversion ratio (FCR) on d 7, 14, and 21(P < 0.01). Protease increased body weight on d 7 and 21 and improved 0 to 7 d FCR (P < 0.05). More lymphocyte infiltration was observed in small intestine mucosa of negative control birds on d 8, carbohydrase supplementation lessened this. Both carbohydrase and protease reduced digesta viscosity on d 22 with the carbohydrase effect being the greater of the two, and the combination effect was not different from the carbohydrase effect alone (P < 0.01). Ileal Clostridium perfringens of 15-day-old broilers was decreased by carbohydrase, a further reduction was achieved by combining carbohydrase with protease (P = 0.01). Liver vitamin E concentration on d 15 (P < 0.01) and 22 (P = 0.02) was increased by carbohydrase, and the carbohydrase effect was greater in the presence of protease on d 22 (P = 0.04). Plasma α-1-acid glycoprotein level and liver Zn and Cu concentrations of broilers were reduced by carbohydrase on d 15 (P < 0.01). Broilers fed carbohydrase had higher levels of plasma zeaxanthin on d 22 and higher levels of plasma lutein on d 15 and 22 (P < 0.01). In summary, a rye wheat based diet containing feather meal when fed to broilers in addition to a mild Eimeria challenge induced subclinical enteritis characterized by digestion inefficiency, dysbacteriosis, inflammation, and gut barrier failure; carbohydrase and protease could be effective tools to improve growth performance and gut health of broilers suffering from this type of subclinical enteritis.
进行了一项实验,以表征一种肠道健康挑战模型,该模型由含有黑麦、小麦和羽毛粉的日粮以及轻度混合种类的艾美球虫挑战组成,并评估碳水化合物酶和蛋白酶对幼龄肉鸡生长性能和肠道健康的影响。该研究包括4种处理:阴性对照、单独使用碳水化合物酶、单独使用蛋白酶以及碳水化合物酶和蛋白酶组合。从0至22日龄,每种试验日粮饲喂18个层饲笼中的肉鸡,每个笼子有8只雄性鸡。碳水化合物酶在第7、14和21天提高了体重、采食量和饲料转化率(FCR)(P<0.01)。蛋白酶在第7和21天增加了体重,并改善了0至7天的FCR(P<0.05)。在第8天,阴性对照鸡的小肠黏膜中观察到更多淋巴细胞浸润,补充碳水化合物酶减轻了这种情况。碳水化合物酶和蛋白酶在第22天都降低了食糜粘度,其中碳水化合物酶的效果更显著,且组合效果与单独使用碳水化合物酶的效果无差异(P<0.01)。碳水化合物酶降低了15日龄肉鸡回肠中的产气荚膜梭菌数量,碳水化合物酶与蛋白酶组合进一步降低了该数量(P=0.01)。碳水化合物酶提高了第15天(P<0.01)和第22天(P=0.02)肝脏中的维生素E浓度,且在第22天,在蛋白酶存在的情况下碳水化合物酶的效果更显著(P=0.04)。碳水化合物酶在第15天降低了肉鸡的血浆α-1-酸性糖蛋白水平以及肝脏中的锌和铜浓度(P<0.01)。饲喂碳水化合物酶的肉鸡在第22天血浆玉米黄质水平较高,在第15天和第22天血浆叶黄素水平较高(P<0.01)。总之,除轻度艾美球虫挑战外,给肉鸡饲喂含有羽毛粉的黑麦小麦型日粮会引发以消化效率低下、菌群失调、炎症和肠道屏障功能障碍为特征的亚临床肠炎;碳水化合物酶和蛋白酶可能是改善患有此类亚临床肠炎的肉鸡生长性能和肠道健康的有效工具。