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补充辅酶Q10对超重及肥胖2型糖尿病患者新型脂肪因子脂联素/CTRP12循环水平的影响

The Effect of Coenzyme Q10 Supplementation on Circulating Levels of Novel Adipokine Adipolin/CTRP12 in Overweight and Obese Patients with Type 2 Diabetes.

作者信息

Mehrdadi P, Kolahdouz Mohammadi R, Alipoor E, Eshraghian M R, Esteghamati A, Hosseinzadeh-Attar M J

机构信息

Department of Clinical Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran.

Department of Epidemiology and Biostatistics, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran.

出版信息

Exp Clin Endocrinol Diabetes. 2017 Mar;125(3):156-162. doi: 10.1055/s-0042-110570. Epub 2016 Sep 22.

Abstract

Adipolin, the novel adipokine that is proposed to be reduced in diabetes, obesity and inflammation, may improve glycemic control. It is known that coenzyme Q10 could improve insulin sensitivity. The aim of the current study was to investigate the effect of Q10 supplementation on adipolin concentration and glucose metabolism in overweight and obese diabetic patients. Sixty four patients with type 2 diabetes and 25<BMI<35 kg/m were randomly divided to receive 200 mg Q10 or placebo daily for 12 weeks. Fasting serum levels of adipolin, glucose, insulin, HbA1c and HOMA-IR were measured before and after supplementation. Following supplementation, adipolin levels decreased significantly in Q10 group (38.19±32.02 to 29.03±34.23 ng/ml;P=0.001). HbA1c decreased dramatically following supplementation only in Q10 group (8.6±2.2% to 7.9±2.1%, P<0.001). It was also marginally lower in Q10 compared to placebo group at the end of study (P=0.056). Moreover, weight (P=0.003), BMI (P=0.003) and waist circumference (P=0.016) decreased significantly in Q10 group. No significant alterations were observed in FBS, fasting insulin and HOMA-IR within or between Q10 and placebo groups. Coenzyme Q10 reduced HbA1c considerably in overweight and obese patients with diabetes, although interestingly adipolin levels declined simultaneously. In this study, Q10 modulated glucose homeostasis, which was expected to be mediated by increasing adipolin. The similar mechanisms of action of Q10 and adipolin may justify lowering effect of Q10 on adipolin. In addition, the possible anti-adipogenic effect of Q10 might explain the significant reduction in weight and waist circumference and hence the adipolin decrease. Further studies are required to evaluate the precise role of adipolin in glucose metabolism as well as the probable effects of coenzyme Q10 on adipose tissue and adipokines.

摘要

脂联素是一种新发现的脂肪因子,据推测在糖尿病、肥胖症及炎症状态下其水平会降低,它可能改善血糖控制。已知辅酶Q10可提高胰岛素敏感性。本研究旨在探讨补充辅酶Q10对超重及肥胖糖尿病患者脂联素浓度及糖代谢的影响。64例2型糖尿病患者,体重指数(BMI)在25至35kg/m²之间,被随机分为两组,分别每日服用200mg辅酶Q10或安慰剂,为期12周。在补充前后测量空腹血清脂联素、血糖、胰岛素、糖化血红蛋白(HbA1c)及胰岛素抵抗指数(HOMA-IR)。补充后,辅酶Q10组脂联素水平显著下降(从38.19±32.02降至29.03±34.23ng/ml;P = 0.001)。仅辅酶Q10组补充后糖化血红蛋白显著下降(从8.6±2.2%降至7.9±2.1%,P < 0.001)。在研究结束时,辅酶Q10组的糖化血红蛋白也略低于安慰剂组(P = 0.056)。此外,辅酶Q10组体重(P = 0.003)、BMI(P = 0.003)及腰围(P = 0.016)显著下降。在辅酶Q10组与安慰剂组内及两组间,空腹血糖、空腹胰岛素及HOMA-IR均未观察到显著变化。辅酶Q10可显著降低超重及肥胖糖尿病患者的糖化血红蛋白,尽管有趣的是脂联素水平同时下降。在本研究中,辅酶Q10调节了葡萄糖稳态,预期这是通过增加脂联素来介导的。辅酶Q10与脂联素相似的作用机制可能解释了辅酶Q10对脂联素的降低作用。此外,辅酶Q10可能的抗脂肪生成作用或许可以解释体重及腰围的显著降低,进而脂联素的减少。需要进一步研究来评估脂联素在糖代谢中的精确作用以及辅酶Q10对脂肪组织和脂肪因子的可能影响。

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