Suppr超能文献

食蟹猴脊髓、背根及背根神经节中的肽基甘氨酸α-酰胺化单加氧酶活性。

Peptidylglycine alpha-amidating monooxygenase activity in spinal cord, dorsal roots, and dorsal root ganglia of Macaca fascicularis.

作者信息

Graham L, Gallop P M

机构信息

Laboratory of Human Biochemistry, Children's Hospital, Boston, MA 02115.

出版信息

Brain Res. 1989 Jul 10;491(2):371-3. doi: 10.1016/0006-8993(89)90073-5.

Abstract

Several peptides synthesized by primary sensory neurons are alpha-amidated at the C-terminal residue, including vasoactive intestinal polypeptide, neurokinin A and substance P, which is also abundant in spinal cord. In pituitary and other tissues, the C-terminal amidation is catalyzed by peptidylglycine alpha-amidating monooxygenase (PAM). In the present study, soluble PAM activity in spinal cord and in primary sensory neurons is quantified and characterized as to cofactor and cosubstrate requirements and substrate specificity.

摘要

由初级感觉神经元合成的几种肽在C末端残基处被α-酰胺化,包括血管活性肠肽、神经激肽A和P物质,P物质在脊髓中也很丰富。在垂体和其他组织中,C末端酰胺化由肽基甘氨酸α-酰胺化单加氧酶(PAM)催化。在本研究中,对脊髓和初级感觉神经元中的可溶性PAM活性进行了定量,并对其辅因子、共底物需求和底物特异性进行了表征。

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验