Wageningen University, Food Process Engineering Group, Bornse Weilanden 9, 6708 WG, Wageningen, The Netherlands.
Soft Matter. 2016 Nov 9;12(44):9025-9029. doi: 10.1039/c6sm01677d.
Surfactant adsorption during emulsification can be quantified by measuring the acting interfacial tension using a Y-junction microfluidic device. To obtain insight into the surfactant transport mechanism to the interface, the effect of shear force on the acting interfacial tension was assessed by systematically varying the continuous phase viscosity and velocity. Varying the continuous phase viscosity did not affect the acting interfacial tension, indicating that surfactant adsorption during Y-junction emulsification is not diffusion-limited. The acting interfacial tension was inversely dependent on the continuous phase velocity, which indicates that surfactant adsorption is governed by convective mass transfer resulting from the continuous phase velocity. The acting interfacial tension can be measured in the sub-millisecond time scale and under convective transport conditions using the Y-junction. These conditions are relevant to industrial emulsification and cannot be assessed by conventional tensiometry techniques (e.g., drop tensiometers) where surfactant adsorption is mostly driven by diffusion. We believe, therefore, that this method can be used to understand emulsifier adsorption during industrial emulsification, which can, in turn, be used to rationally design emulsion formulations and processes.
通过使用 Y 型微流控装置测量作用界面张力,可以定量测量乳化过程中的表面活性剂吸附。为了深入了解表面活性剂向界面的传输机制,我们通过系统地改变连续相粘度和速度来评估剪切力对作用界面张力的影响。改变连续相粘度不会影响作用界面张力,这表明 Y 型乳化过程中的表面活性剂吸附不是扩散限制的。作用界面张力与连续相速度成反比,这表明表面活性剂吸附受连续相速度引起的对流质量传递控制。使用 Y 型装置可以在亚毫秒时间尺度和对流传输条件下测量作用界面张力。这些条件与工业乳化相关,无法通过传统的张力测量技术(例如,滴张力计)来评估,因为在传统的张力测量技术中,表面活性剂吸附主要由扩散驱动。因此,我们相信这种方法可用于理解工业乳化过程中的乳化剂吸附,这反过来又可用于合理设计乳液配方和工艺。