Schmidt N F, Tarbet W J
Oral Surg Oral Med Oral Pathol. 1978 Jun;45(6):876-83. doi: 10.1016/s0030-4220(78)80009-7.
A test mouthwash, saline rinse, and no treatment were evaluated for their effects on organoleptic mouth odor ratings (OR) and corresponding concentrations of volatile sulfur compounds (VSC) in sixty-two subjects. The mouthwash was significantly superior to the saline rinse and to no treatment in reducing OR and VSC for 3 hours, which was the duration of the study.
对62名受试者评估了一种测试漱口水、生理盐水冲洗以及不进行处理这三种方式对口腔异味感官评分(OR)和相应挥发性硫化物(VSC)浓度的影响。在长达3小时的研究期间,漱口水在降低OR和VSC方面显著优于生理盐水冲洗和不进行处理。