Zamroziewicz Marta K, Paul Erick J, Zwilling Chris E, Johnson Elizabeth J, Kuchan Matthew J, Cohen Neal J, Barbey Aron K
Decision Neuroscience Laboratory, University of Illinois Urbana-ChampaignUrbana, IL, USA; Beckman Institute for Advanced Science and Technology, University of Illinois Urbana-ChampaignUrbana, IL, USA; Neuroscience Program, University of Illinois Urbana-ChampaignUrbana, IL, USA.
Decision Neuroscience Laboratory, University of Illinois Urbana-ChampaignUrbana, IL, USA; Beckman Institute for Advanced Science and Technology, University of Illinois Urbana-ChampaignUrbana, IL, USA.
Front Aging Neurosci. 2016 Dec 6;8:297. doi: 10.3389/fnagi.2016.00297. eCollection 2016.
Although, diet has a substantial influence on the aging brain, the relationship between dietary nutrients and aspects of brain health remains unclear. This study examines the neural mechanisms that mediate the relationship between a carotenoid important for brain health across the lifespan, lutein, and crystallized intelligence in cognitively intact older adults. We hypothesized that higher serum levels of lutein are associated with better performance on a task of crystallized intelligence, and that this relationship is mediated by gray matter structure of regions within the temporal cortex. This investigation aims to contribute to a growing line of evidence, which suggests that particular nutrients may slow or prevent aspects of cognitive decline by targeting specific features of brain aging. We examined 76 cognitively intact adults between the ages of 65 and 75 to investigate the relationship between serum lutein, tests of crystallized intelligence (measured by the Wechsler Abbreviated Scale of Intelligence), and gray matter volume of regions within the temporal cortex. A three-step mediation analysis was implemented using multivariate linear regressions to control for age, sex, education, income, depression status, and body mass index. The mediation analysis revealed that gray matter thickness of one region within the temporal cortex, the right parahippocampal cortex (Brodmann's Area 34), partially mediates the relationship between serum lutein and crystallized intelligence. These results suggest that the parahippocampal cortex acts as a mediator of the relationship between serum lutein and crystallized intelligence in cognitively intact older adults. Prior findings substantiate the individual relationships reported within the mediation, specifically the links between (i) serum lutein and temporal cortex structure, (ii) serum lutein and crystallized intelligence, and (iii) parahippocampal cortex structure and crystallized intelligence. This report demonstrates a novel structural mediation between lutein status and crystallized intelligence, and therefore provides further evidence that specific nutrients may slow or prevent features of cognitive decline by hindering particular aspects of brain aging. Future work should examine the potential mechanisms underlying this mediation, including the antioxidant, anti-inflammatory, and membrane modulating properties of lutein.
尽管饮食对衰老的大脑有重大影响,但饮食营养与大脑健康各方面之间的关系仍不明确。本研究探讨了在认知功能正常的老年人中,一种对整个生命周期的大脑健康都很重要的类胡萝卜素——叶黄素,与晶体智力之间关系的神经机制。我们假设,较高的血清叶黄素水平与晶体智力任务中的更好表现相关,并且这种关系是由颞叶皮质区域的灰质结构介导的。这项研究旨在为越来越多的证据做出贡献,这些证据表明特定营养素可能通过针对大脑衰老的特定特征来减缓或预防认知衰退的各个方面。我们对76名年龄在65岁至75岁之间认知功能正常的成年人进行了研究,以调查血清叶黄素、晶体智力测试(通过韦氏简易智力量表测量)和颞叶皮质区域的灰质体积之间的关系。使用多元线性回归进行了三步中介分析,以控制年龄、性别、教育程度、收入、抑郁状态和体重指数。中介分析表明,颞叶皮质内一个区域——右侧海马旁皮质(布罗德曼区34)的灰质厚度,部分介导了血清叶黄素与晶体智力之间的关系。这些结果表明,在认知功能正常的老年人中,海马旁皮质充当了血清叶黄素与晶体智力之间关系的中介。先前的研究结果证实了中介分析中报告的个体关系,特别是(i)血清叶黄素与颞叶皮质结构之间、(ii)血清叶黄素与晶体智力之间以及(iii)海马旁皮质结构与晶体智力之间的联系。本报告展示了叶黄素状态与晶体智力之间一种新的结构中介关系,因此进一步证明了特定营养素可能通过阻碍大脑衰老的特定方面来减缓或预防认知衰退的特征。未来的工作应该研究这种中介关系背后的潜在机制,包括叶黄素的抗氧化、抗炎和膜调节特性。