School of Pharmacy, University of Wisconsin-Madison , Madison, Wisconsin 53705, United States.
Department of Chemistry, University of Wisconsin-Madison , Madison, Wisconsin 53706, United States.
Org Lett. 2017 Feb 3;19(3):508-511. doi: 10.1021/acs.orglett.6b03683. Epub 2017 Jan 12.
A catalytic method is developed for the diastereoselective acylation of the anomeric hydroxyl group in diverse carbohydrates to form either α- or β-anomeric esters. While exclusive formation of the β-isomer was observed in most sugar substrates with one enantiomer of the chiral catalyst, moderate to high α-selectivity was obtained by using the other enantiomer of the chiral catalyst. The resulting α- and β-anomeric esters have very different reactivity toward a reduction reaction.
发展了一种对各种碳水化合物的端基羟基进行非对映选择性酰化的催化方法,以形成α-或β-端基酯。在大多数带有手性催化剂一种对映体的糖底物中,观察到仅形成β-异构体,但使用手性催化剂的另一种对映体时,可获得中等至高的α-选择性。得到的α-和β-端基酯对还原反应具有非常不同的反应性。