Liao Chao, Zhao Yong, Wang Luxin
Food Microbiology and Safety Lab, Department of Animal Sciences, Auburn University, Auburn, Alabama, USA.
Laboratory of Quality & Safety Risk Assessment for Aquatic Products on Storage and Preservation (Shanghai), Ministry of Agriculture, Shanghai Ocean University, Shanghai, China.
Appl Environ Microbiol. 2017 Mar 2;83(6). doi: 10.1128/AEM.02765-16. Print 2017 Mar 15.
This study developed RNA-based predictive models describing the survival of in Eastern oysters () during storage at 0, 4, and 10°C. Postharvested oysters were inoculated with a cocktail of five strains and were then stored at 0, 4, and 10°C for 21 or 11 days. A real-time reverse transcription-PCR (RT-PCR) assay targeting expression of the gene was used to evaluate the number of surviving cells, which was then used to establish primary molecular models (MMs). Before construction of the MMs, consistent expression levels of the gene at 0, 4, and 10°C were confirmed, and this gene was used to monitor the survival of the total cells. In addition, the and genes were used for monitoring the survival of virulent Traditional models (TMs) were built based on data collected using a plate counting method. From the MMs, populations had decreased 0.493, 0.362, and 0.238 log CFU/g by the end of storage at 0, 4, and 10°C, respectively. Rates of reduction of shown in the TMs were 2.109, 1.579, and 0.894 log CFU/g for storage at 0, 4, and 10°C, respectively. Bacterial inactivation rates (IRs) estimated with the TMs (-0.245, -0.152, and -0.121 log CFU/day, respectively) were higher than those estimated with the MMs (-0.134, -0.0887, and -0.0732 log CFU/day, respectively) for storage at 0, 4, and 10°C. Higher viable numbers were predicted using the MMs than using the TMs. On the basis of this study, RNA-based predictive MMs are the more accurate and reliable models and can prevent false-negative results compared to TMs. One important method for validating postharvest techniques and for monitoring the behavior of is to establish predictive models. Unfortunately, previous predictive models established based on plate counting methods or on DNA-based PCR can underestimate or overestimate the number of surviving cells. This study developed and validated RNA-based molecular predictive models to describe the survival of in oysters during low-temperature storage (0, 4, and 10°C). The RNA-based predictive models show the advantage of being able to count all of the culturable, nonculturable, and stressed cells. By using primers targeting the gene and pathogenesis-associated genes ( and ), real-time RT-PCR can evaluate the total surviving population as well as differentiate the pathogenic ones from the total population. Reliable and accurate predictive models are very important for conducting risk assessment and management of pathogens in food.
本研究构建了基于RNA的预测模型,以描述东部牡蛎(Crassostrea virginica)在0、4和10°C储存期间的存活情况。收获后的牡蛎接种了由五种副溶血性弧菌(Vibrio parahaemolyticus)菌株组成的混合菌液,然后分别在0、4和10°C储存21天或11天。采用针对tdh基因表达的实时逆转录聚合酶链反应(RT-PCR)测定法评估存活的副溶血性弧菌细胞数量,进而建立初级分子模型(MMs)。在构建MMs之前,确认了tdh基因在0、4和10°C时的一致表达水平,并使用该基因监测总副溶血性弧菌细胞的存活情况。此外,还使用trh和toxR基因监测有毒副溶血性弧菌的存活情况。传统模型(TMs)基于平板计数法收集的数据构建。从MMs来看,在0、4和10°C储存结束时,副溶血性弧菌数量分别减少了0.493、0.362和0.238 log CFU/g。TMs显示的在0、4和10°C储存时副溶血性弧菌数量的减少率分别为2.109、1.579和0.894 log CFU/g。对于在0、4和10°C储存,用TMs估计的细菌失活率(IRs)(分别为-0.245、-0.152和-0.121 log CFU/天)高于用MMs估计的失活率(分别为-0.134、-0.0887和-0.0732 log CFU/天)。使用MMs预测的存活副溶血性弧菌数量比使用TMs预测的要多。基于本研究,基于RNA的预测MMs是更准确可靠的模型,与TMs相比可防止假阴性结果。验证收获后技术和监测副溶血性弧菌行为的一种重要方法是建立预测模型。遗憾的是,以前基于平板计数法或基于DNA的PCR建立的预测模型可能会低估或高估存活细胞数量。本研究构建并验证了基于RNA的分子预测模型,以描述副溶血性弧菌在低温储存(0、4和10°C)期间在牡蛎中的存活情况。基于RNA的预测模型具有能够对所有可培养、不可培养和应激细胞进行计数的优势。通过使用针对tdh基因和致病相关基因(trh和toxR)的引物,实时RT-PCR可以评估存活的总副溶血性弧菌数量,并从总群体中区分出致病的副溶血性弧菌。可靠且准确的预测模型对于食品中病原体的风险评估和管理非常重要。