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水、果汁还是苏打水?学龄前儿童的母亲和祖母们讨论了饮料的可接受性和可获得性。

Water, juice, or soda? Mothers and grandmothers of preschoolers discuss the acceptability and accessibility of beverages.

作者信息

Eli Karin, Hörnell Agneta, Etminan Malek Mahnoush, Nowicka Paulina

机构信息

Unit for Biocultural Variation and Obesity, Institute of Social and Cultural Anthropology, University of Oxford, 51/53 Banbury Road, Oxford, OX2 6PE, UK.

Department of Food and Nutrition, Umeå University, 901 87 Umeå, Sweden.

出版信息

Appetite. 2017 May 1;112:133-142. doi: 10.1016/j.appet.2017.01.011. Epub 2017 Jan 12.

Abstract

Intake of sugary beverages is strongly associated with weight gain and obesity among children; however, differences between mothers' and grandmothers' attitudes and practices concerning young children's beverage consumption remain unclear. This is notable since about a quarter of families in the US and the UK rely on grandparents as the main providers of informal childcare. The aim of this study is to examine mothers' and maternal grandmothers' attitudes, knowledge, and practices regarding preschool aged children's beverage consumption. The analysis focuses on identifying intergenerational similarities and differences, given the potential impact that such differences might have on young children's beverage consumption habits. Twenty-two semi-structured interviews, representing eleven families, were analyzed using thematic analysis. The sample included all mother - maternal grandmother dyads from The Grandparents Study, which took place in Eugene, Oregon, USA. More than half of mothers and grandmothers met overweight/obesity criteria. Among the children (mean age 4.7 years; five girls and six boys), seven met overweight/obesity criteria. Most mothers and grandmothers were unemployed, and most reported an annual household income below 30,000 USD. The analysis identified three thematic categories: 1) mothers and grandmothers agree about the hierarchy of healthiness between and within beverages, though juice occupies an ambivalent position; 2) mothers and grandmothers cite role modeling and the home environment as important in regulating preschoolers' beverage intake; 3) mothers and grandmothers balance between restricting sugary beverages and using these beverages as treats. The results suggest that when mothers and grandmothers use soda, juice, and juice-drinks as treats, they do so within a wider dynamic of balancing practices, and within two intersecting domains: the hierarchy of beverages, including the still ambivalent status of juice as healthy or unhealthy, and the definition of 'special occasion'.

摘要

儿童摄入含糖饮料与体重增加及肥胖密切相关;然而,母亲和祖母在幼儿饮料消费方面的态度和做法差异仍不明确。这一点值得注意,因为在美国和英国,约四分之一的家庭依靠祖父母作为非正式儿童保育的主要提供者。本研究的目的是考察母亲和外祖母对外孙/女(学龄前儿童)饮料消费的态度、知识和做法。鉴于这些差异可能对幼儿饮料消费习惯产生潜在影响,分析重点在于确定代际之间的异同。使用主题分析法对代表11个家庭的22次半结构化访谈进行了分析。样本包括来自美国俄勒冈州尤金市开展的“祖父母研究”中的所有母亲 - 外祖母二元组。超过半数的母亲和祖母符合超重/肥胖标准。在这些孩子(平均年龄4.7岁;5名女孩和6名男孩)中,7名符合超重/肥胖标准。大多数母亲和祖母没有工作,且大多数家庭报告的年收入低于30,000美元。分析确定了三个主题类别:1)母亲和祖母在不同饮料之间以及同一饮料的不同种类之间的健康等级排序上达成一致,不过果汁处于矛盾地位;2)母亲和祖母认为榜样作用和家庭环境对调节学龄前儿童的饮料摄入量很重要;3)母亲和祖母在限制含糖饮料和将这些饮料用作款待之间取得平衡。结果表明,当母亲和祖母将苏打水、果汁和果汁饮料用作款待时,她们是在更广泛的平衡做法动态中进行的,且处于两个交叉领域:饮料的等级排序,包括果汁作为健康或不健康饮品的矛盾地位,以及“特殊场合”的定义。

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