Twombly S, Tisch N
Department of Biological Sciences, University of Rhode Island, Kingston, RI 02881, USA e-mail:
Oecologia. 2000 Feb;122(3):318-326. doi: 10.1007/s004420050037.
Body size affects survival probabilities, reproductive output and individual fitness in many organisms. In freshwater zooplankton, traits ranging from demographic rates to community composition depend on body size, and predation is most often identified as the selection pressure determining body size. We examined the extent to which stage-specific growth trajectories and body sizes of copepod crustaceans are constrained, independent of selection. We used exuviae shed at each molt to quantify the relationship between size at molting and growth during the subsequent instar for two common, herbivorous calanoid copepods, Boeckella triarticulata and Diaptomus leptopus. Individuals of both species were raised under diets of different food quality or quantity, and at different temperatures. Size at molting varied little among individuals of both species, as a consequence of a persistent negative relationship between size at molting and subsequent (absolute) growth increment. Individuals that were small when they molted grew more during the subsequent instar than individuals that were large. This relationship was statistically significant for nearly all instars of both species raised in different food or temperature conditions, and not affected by food quality, food quantity or temperature. Our results indicate that body size is constrained or regulated over much of the copepod life cycle, independent of the effects of environmental conditions (food, temperature, predation).
体型会影响许多生物的生存概率、繁殖产出和个体适合度。在淡水浮游动物中,从种群动态率到群落组成的各种特征都取决于体型,而捕食通常被认为是决定体型的选择压力。我们研究了桡足类甲壳动物特定阶段的生长轨迹和体型在多大程度上不受选择影响而受到限制。我们利用每次蜕皮时蜕下的皮壳,来量化两种常见的草食性哲水蚤——三关节波氏哲水蚤(Boeckella triarticulata)和细足哲水蚤(Diaptomus leptopus)蜕皮时的体型与随后龄期生长之间的关系。这两个物种的个体分别在不同食物质量或数量以及不同温度的条件下饲养。由于蜕皮时的体型与随后的(绝对)生长增量之间存在持续的负相关关系,两个物种个体蜕皮时的体型差异不大。蜕皮时体型小的个体在随后的龄期比体型大的个体生长得更多。在不同食物或温度条件下饲养的两个物种的几乎所有龄期,这种关系都具有统计学意义,并且不受食物质量、食物数量或温度的影响。我们的结果表明,在桡足类动物的大部分生命周期中,体型受到限制或调节,不受环境条件(食物、温度、捕食)的影响。