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苘麻种子的营养成分及由此产生的植株的竞争能力。

Nutrient content of Abutilon theophrasti seeds and the competitive ability of the resulting plants.

作者信息

Parrish J A D, Bazzaz F A

机构信息

Department of Plant Biology, University of Illinois, 61801, Urbana, IL, USA.

出版信息

Oecologia. 1985 Jan;65(2):247-251. doi: 10.1007/BF00379224.

Abstract

Siblings of Abutilon theophrasti, were grown on a nutrient gradient. The plants grown at higher nutrient levels were larger and produced larger and more seeds than plants grown at lower soil nutrient concentrations. There were no differences in germinability of seeds, but the competitive abilities of resulting plants were markedly different.In two different competition experiments designed to eliminate the effects of genotype, seed size, and germination time, by using synchronously germinated seedlings derived from similar size seed from plants grown at different nutrient levels, we found that plants from seeds produced at higher nutrient levels consistently, outperformed plants from seeds produced at the lower nutrient levels. The dominance of seeds produced at higher nutrient levels may be explained by the fact that they had markedly higher concentrations of nitrogen than did seeds produced at lower soil nutrient levels. The additional advantage of increased seed quality to plants controlling more of the nutrient resource than their neighbors would be expected to accelerate their contributions to the gene pool of the population.

摘要

苘麻的兄弟姐妹在营养梯度上生长。在较高营养水平下生长的植株比在较低土壤养分浓度下生长的植株更大,产生的种子更大且更多。种子的发芽能力没有差异,但由此产生的植株的竞争能力明显不同。在两个不同的竞争实验中,通过使用来自不同营养水平下生长的植株的大小相似的种子同步萌发的幼苗,以消除基因型、种子大小和发芽时间的影响,我们发现,在较高营养水平下产生的种子长成的植株始终优于在较低营养水平下产生的种子长成的植株。在较高营养水平下产生的种子的优势可能是由于它们的氮浓度明显高于在较低土壤养分水平下产生的种子。种子质量提高对植株的额外优势在于,它们比邻居控制更多的营养资源,预计这将加速它们对种群基因库的贡献。

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