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野生大麦和栽培大麦对矿质氮表现出相似的亲和性。

Wild and cultivated barleys show similar affinities for mineral nitrogen.

作者信息

Bloom Arnold J

机构信息

Department of Vegetable Crops, University of California, 95616, Davis, CA, USA.

出版信息

Oecologia. 1985 Mar;65(4):555-557. doi: 10.1007/BF00379672.

DOI:10.1007/BF00379672
PMID:28311865
Abstract

The kinetics of net ammonium influx were very similar among several cultivars of barley (Hordeum vulgare) and several accessions of the wild taxa H.v. spontaneum and H. jubatum. For net nitrate influx, variation was greater among accessions than among species; accessions from warmer climates had faster rates than those from colder climates. These data indicate that domestication of barley has not reduced its affinity for mineral nitrogen.

摘要

几种大麦(Hordeum vulgare)品种以及野生分类群野生大麦(H.v. spontaneum)和球茎大麦(H. jubatum)的几个种质中,铵净流入动力学非常相似。对于硝酸盐净流入,种质间的差异大于物种间的差异;来自温暖气候的种质比来自寒冷气候的种质具有更快的流入速率。这些数据表明,大麦的驯化并未降低其对矿质氮的亲和力。

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本文引用的文献

1
Relationship between Mineral Nitrogen Influx and Transpiration in Radish and Tomato.萝卜和番茄中矿质氮素流入与蒸腾作用的关系。
Plant Physiol. 1984 Nov;76(3):827-8. doi: 10.1104/pp.76.3.827.
2
Differences in steady-state net ammonium and nitrate influx by cold- and warm-adapted barley varieties.冷适应和暖适应大麦品种在稳定态下净铵态氮和硝态氮流入的差异。
Plant Physiol. 1981 Nov;68(5):1064-7. doi: 10.1104/pp.68.5.1064.
3
Nitrate absorption by barley: I. Kinetics and energetics.大麦对硝酸盐的吸收:I. 动力学与能量学
铵和硝酸盐作为两种羊胡子草属植物的氮源。
Oecologia. 1991 Dec;88(4):570-573. doi: 10.1007/BF00317721.
4
Kinetics of ammonium and nitrate uptake among wild and cultivated tomatoes.野生和栽培番茄对铵态氮和硝态氮的吸收动力学
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5
The interaction of defoliation and nutrient uptake in Sporobolus kentrophyllus, a short-grass species from the serengeti plains.来自塞伦盖蒂平原的短草物种肯氏鼠尾粟(Sporobolus kentrophyllus)中叶脱落与养分吸收的相互作用。
Oecologia. 1988 Dec;77(4):550-556. doi: 10.1007/BF00377273.
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Effects of nitrogen and vapour pressure deficit on phytomer growth and development in a C4 grass.氮和蒸汽压亏缺对一种C4禾本科植物分蘗节生长和发育的影响
AoB Plants. 2017 Jan 2;8. doi: 10.1093/aobpla/plw075. Print 2016.
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Plant Physiol. 1976 Jan;57(1):55-8. doi: 10.1104/pp.57.1.55.
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Biochem J. 1961 Aug;80(2):324-32. doi: 10.1042/bj0800324.
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