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一氧化碳与植物营养之间的相互作用:对科尔曼、麦康纳和巴扎兹一篇论文的评论

The interaction between CO and plant nutrition: comments on a paper by Coleman, McConnaughay and Bazzaz.

作者信息

Ågren G I

机构信息

Department of Ecology and Environmental Research, Swedish University of Agricultural Sciences, Box 7072, S-750 07, Uppsala, Sweden.

出版信息

Oecologia. 1994 Jul;98(2):239-240. doi: 10.1007/BF00341479.

Abstract

Effects of CO on plants are often confounded with effects of nutrition. Coleman et al. (1993) showed that nitrogen concentrations in plants grown under different CO levels did not differ if plants of equal sizes were compared but varied at equal times and equal sizes for different levels of nitrogen additions. I will suggest why this must occur under the conditions of the experiment. I will also suggest why nitrogen productivity should be used to interpret experimental results rather than the dubious nitrogen use efficiency.

摘要

一氧化碳对植物的影响常常与营养的影响相混淆。科尔曼等人(1993年)表明,如果比较大小相同的植物,在不同一氧化碳水平下生长的植物中的氮浓度并无差异,但在相同时间且大小相同的情况下,不同氮添加水平会导致氮浓度有所不同。我将说明在该实验条件下为何必然会出现这种情况。我还将说明为何应该用氮生产力而非可疑的氮利用效率来解释实验结果。

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