Souza Antonia E F, Oliveira Jônnata F, Peretti Danielle, Fernandes Rodrigo, Costa Rodrigo S, Novaes José Luis Costa
Departamento de Ciências Animais, Laboratório de Ecologia de Peixes e Pesca Continental (UFERSA), BR 110, Km 47, Bairro Costa e Silva, 59625-900 Mossoró, RN, Brazil.
Laboratório de Ictiologia, Universidade do Estado do Rio Grande do Norte (UERN), Av. Prof. Antônio Campos s/n, Bairro Costa e Silva, 59625-620 Mossoró, RN, Brazil.
ScientificWorldJournal. 2017;2017:5930516. doi: 10.1155/2017/5930516. Epub 2017 Feb 23.
The aim of this study was to evaluate the effect of a supraseasonal drought on the ecological attributes of . The fish were caught quarterly from February 2010 to November 2014 using gill nets in the reservoir of Santa Cruz, Rio Grande do Norte, Brazil. The abundance of the species was evaluated with the catch per unit effort (CPUE) metric and then correlated with the accumulated rainfall and water volume of the reservoir. The diet of the fish was evaluated using the feeding index (IAi). The proportional similarity index (PS ) was used to evaluate the variation in the niches of the fish. The body condition was inferred through the relative condition factor, and its variation was assessed with ANOVA. A reduction in the abundance of the species that were positively correlated with the reservoir water volume was observed. The diet of the fish comprised shrimp, gastropods, fish, insects, shrimp larvae, and vegetable matter, with shrimp being the major component. PS showed the occurrence of individual specialization during November 2013 and November 2014. The relative condition factor was not correlated with a reduction in the water volume of the reservoir. The supraseasonal drought did not affect the relative condition factor, diet, and the trophic niche, but it did affect the species abundance.
本研究的目的是评估超季节性干旱对……生态属性的影响。2010年2月至2014年11月期间,每季度在巴西北里奥格兰德州圣克鲁斯水库使用刺网捕捞鱼类。用单位努力捕捞量(CPUE)指标评估物种丰度,然后将其与水库的累计降雨量和水量相关联。使用摄食指数(IAi)评估鱼类的食性。用比例相似性指数(PS )评估鱼类生态位的变化。通过相对条件因子推断鱼的身体状况,并用方差分析评估其变化。观察到与水库水量呈正相关的物种丰度有所下降。鱼类的食物包括虾、腹足类动物、鱼、昆虫、虾幼虫和植物物质,其中虾是主要成分。PS 显示在2013年11月和2014年11月出现了个体特化现象。相对条件因子与水库水量的减少无关。超季节性干旱并未影响相对条件因子、食性和营养生态位,但确实影响了物种丰度。