海洋鱼类和海洋哺乳动物脂肪中长链n-3脂肪酸在甘油上分布的差异对脂质生物化学的一些可能影响。 - Suppr

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超能文献

Some possible effects on lipid biochemistry of differences in the distribution on glycerol of long-chain n-3 fatty acids in the fats of marine fish and marine mammals.

作者信息

Ackman R G

机构信息

Canadian Institute of Fisheries Technology, Technical University of Nova Scotia, Halifax, Canada.

出版信息

Atherosclerosis. 1988 Mar;70(1-2):171-3. doi: 10.1016/0021-9150(88)90112-8.

DOI:10.1016/0021-9150(88)90112-8

PMID:2833284

Abstract

摘要

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