Hasebe T, Harasawa S, Miwa T, Shibata T, Inayama S
Department of Internal Medicine, School of Medicine, Tokai University, Japan.
Tokai J Exp Clin Med. 1987 Sep;12(3):147-58.
We have reported that collagenase activity of the gastric mucosa increased significantly in acetic acid ulcers of dogs. The present study revealed that acetic acid ulcers in showed that the active collagenase level in the ulcer tissue increased rapidly with a peak (412.5%) on the 3rd day after induction of the acetic acid ulcer. Thereafter, the collagenase activity levels decreased gradually by the 7th day and returned practically to the control levels by the 14th day. On the other hand, collagen (hydroxyproline content) decreased by the 7th day (-16.5%) and recovered by the 14th day after induction of the acetic acid ulcer. The peak of active collagenase on the 3rd day coincident with the maximum ulcer index, suggesting involvement of collagenase activity in ulceration. In addition, destruction and production of collagen are considered to take place not only at the base of the ulcer and its margin, but also along its circumference.
我们曾报道,在犬的醋酸溃疡中,胃黏膜的胶原酶活性显著增加。本研究表明,醋酸溃疡显示溃疡组织中的活性胶原酶水平在醋酸溃疡诱导后的第3天迅速升高并达到峰值(412.5%)。此后,胶原酶活性水平在第7天逐渐下降,并在第14天基本恢复到对照水平。另一方面,胶原(羟脯氨酸含量)在醋酸溃疡诱导后的第7天下降(-16.5%),并在第14天恢复。活性胶原酶在第3天的峰值与最大溃疡指数一致,提示胶原酶活性参与溃疡形成。此外,胶原的破坏和生成不仅被认为发生在溃疡底部及其边缘,也发生在其周边。