Waheed A, Laidler P M, Wo Y Y, Van Etten R L
Chemistry Department, Purdue University, West Lafayette, Indiana 47907.
Biochemistry. 1988 Jun 14;27(12):4265-73. doi: 10.1021/bi00412a010.
A 17-kilodalton (kDa) human placental acid phosphatase was purified 21,400-fold to homogeneity. The enzyme has an isoelectric point of pH 7.2 and a specific activity of 106 mumol min-1 mg-1 using p-nitrophenyl phosphate as a substrate at pH 5 and 37 degrees C. This placental acid phosphatase showed activity toward phosphotyrosine and toward phosphotyrosyl proteins. The pH optima of the enzyme with phosphotyrosine and with phosphotyrosyl band 3 (from human red cells) were between pH 5 and 6 and pH 5 and 7, respectively. The Km for phosphotyrosine was 1.6 mM at pH 5 and 37 degrees C. Phosphotyrosine phosphatase activity was not inhibited by tartrate or fluoride, but vanadate, molybdate, and zinc ions acted as strong inhibitors. Enzyme activity was also inhibited by DNA, but RNA was not inhibitory. It is a hydrophobic nonglycoprotein containing approximately 20% hydrophobic amino acids. The average hydrophobicity was calculated to be 903 cal/mol. The absorption coefficient at 280 nm, E1% 1cm, was determined to be 5.7. The optical ellipticity of the enzyme at 222 nm was -5200 deg cm2 dmol-1, which would correspond to a low helical content. Free sulfhydryl and histidine residues were necessary for the enzyme activity. The enzyme contained four reactive sulfhydryl groups. Chemical modification of the sulfhydryls with iodoacetate resulted in unfolding of the protein molecule as detected by fluorescence emission spectroscopy. Antisera against both the native and the denatured protein were able to immunoprecipitate the native enzyme. However, upon denaturation, the acid phosphatase lost about 70% of the antigenic determinants. Both antisera cross-reacted with a single 17-kDa polypeptide on immunoblotting.
一种17千道尔顿(kDa)的人胎盘酸性磷酸酶被纯化至同质,纯化倍数达21,400倍。该酶的等电点为pH 7.2,在pH 5和37℃条件下,以对硝基苯磷酸为底物时,比活性为106 μmol min⁻¹ mg⁻¹。这种胎盘酸性磷酸酶对磷酸酪氨酸和磷酸酪氨酸蛋白具有活性。该酶作用于磷酸酪氨酸和磷酸酪氨酸带3(来自人红细胞)时的最适pH分别在pH 5至6和pH 5至7之间。在pH 5和37℃时,磷酸酪氨酸的Km为1.6 mM。磷酸酪氨酸磷酸酶活性不受酒石酸盐或氟化物抑制,但钒酸盐、钼酸盐和锌离子是强抑制剂。酶活性也受到DNA抑制,但RNA无抑制作用。它是一种疏水非糖蛋白,含有约20%的疏水氨基酸。计算得出平均疏水性为903 cal/mol。在280 nm处的吸收系数E1% 1cm为5.7。该酶在222 nm处的旋光椭圆率为-5200 deg cm² dmol⁻¹,这表明其螺旋含量较低。游离巯基和组氨酸残基对酶活性是必需的。该酶含有四个反应性巯基。用碘乙酸对巯基进行化学修饰导致蛋白质分子展开,这可通过荧光发射光谱检测到。针对天然和变性蛋白的抗血清都能够免疫沉淀天然酶。然而,变性后,酸性磷酸酶失去了约70%的抗原决定簇。两种抗血清在免疫印迹中都与一条单一的17-kDa多肽发生交叉反应。