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盐酸兰地洛尔预防癌症患者食管癌根治术后心房颤动及术后并发症的随机临床试验

Randomized clinical trial of landiolol hydrochloride for the prevention of atrial fibrillation and postoperative complications after oesophagectomy for cancer.

机构信息

Second Department of Surgery, Wakayama Medical University, School of Medicine, 811-1, Kimiidera, Wakayama, 641-8510, Japan.

出版信息

Br J Surg. 2017 Jul;104(8):1003-1009. doi: 10.1002/bjs.10548. Epub 2017 Apr 26.

Abstract

BACKGROUND

Atrial fibrillation is common after oesophageal surgery. The aim of this study was to evaluate whether landiolol hydrochloride was effective and safe in the prevention of atrial fibrillation after oesophagectomy, and to see whether a reduction in incidence of atrial fibrillation would reduce other postoperative complications.

METHODS

This single-centre study enrolled patients scheduled for transthoracic oesophagectomy in a randomized, double-blind, placebo-controlled trial between March 2013 and January 2016. Enrolled patients were randomized with a 1 : 1 parallel allocation ratio to either landiolol prophylaxis or placebo. The primary endpoint was the occurrence of atrial fibrillation after oesophagectomy. Secondary endpoints were incidence of postoperative complications, and effects on haemodynamic and inflammatory indices.

RESULTS

One hundred patients were enrolled, 50 in each group. Postoperative atrial fibrillation occurred in 15 patients (30 per cent) receiving placebo versus five (10 per cent) receiving landiolol (P = 0·012). The overall incidence of postoperative complications was significantly lower in the landiolol group (P = 0·046). In the landiolol group, postoperative heart rate was suppressed effectively, but the decrease in BP was not harmful. The interleukin 6 level was significantly lower on days 3 and 5 after surgery in the landiolol group (P = 0·001 and P = 0·002 respectively).

CONCLUSION

Landiolol was effective and safe in preventing atrial fibrillation after oesophagectomy. Registration number: UMIN000010648 (http://www.umin.ac.jp/ctr/).

摘要

背景

心房颤动在食管手术后很常见。本研究旨在评估盐酸兰地洛尔预防食管切除术后心房颤动的有效性和安全性,以及降低心房颤动发生率是否会减少其他术后并发症。

方法

这项单中心研究于 2013 年 3 月至 2016 年 1 月期间,在一项随机、双盲、安慰剂对照试验中纳入了计划接受经胸食管切除术的患者。纳入的患者以 1:1 的平行分配比例随机分为兰地洛尔预防组或安慰剂组。主要终点是食管切除术后心房颤动的发生。次要终点是术后并发症的发生率,以及对血流动力学和炎症指标的影响。

结果

共纳入 100 例患者,每组 50 例。接受安慰剂的患者中有 15 例(30%)发生术后心房颤动,而接受兰地洛尔的患者中有 5 例(10%)发生(P=0.012)。兰地洛尔组术后总体并发症发生率显著降低(P=0.046)。兰地洛尔组术后心率得到有效抑制,但血压下降无害。兰地洛尔组术后第 3 天和第 5 天的白细胞介素 6 水平明显降低(P=0.001 和 P=0.002)。

结论

兰地洛尔预防食管切除术后心房颤动有效且安全。注册号:UMIN000010648(http://www.umin.ac.jp/ctr/)。

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