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一种基于术前症状模式预测患者对胃底折叠术满意度的新型动态统计模型。

A Novel, Dynamic Statistical Model for Predicting Patient Satisfaction with Fundoplication Based on Pre-Operative Symptom Patterns.

作者信息

Woodham B L, Meng R, Roberts R H

机构信息

Department of General Surgery, Christchurch Hospital, Private Bag 4710, Christchurch, 8140, New Zealand.

Department of General Surgery, Flinders Medical Centre, Bedford Park, South Australia, Australia.

出版信息

World J Surg. 2017 Nov;41(11):2778-2787. doi: 10.1007/s00268-017-4057-9.

Abstract

BACKGROUND

Fundoplication provides excellent control of gastro-oesophageal reflux disease (GORD), but there remain a number of unsatisfied patients who have proven difficult to identify pre-operatively. We hypothesised that pre-operative symptom patterns can predict of the risk of post-operative dissatisfaction.

METHODS

Pre-operative symptoms and post-operative satisfaction were measured using standardised questionnaires along with routine investigations. These data were used to calculate our novel pre-operative risk of dissatisfaction (PROD) score. Potential pre-operative prognostic markers were tested against the post-operative satisfaction data, including the objective investigations and the PROD score. The prognostic utility of the PROD score and the Society of American Gastrointestinal and Endoscopic Surgeons (SAGES) guideline was tested using receiver operating characteristic analysis to determine the area under the curve (AUC).

RESULTS

An association was found between our PROD score and each of the satisfaction measures (n = 225, p < 0.001) which is likely to be of prognostic utility (AUC = 0.67-0.79). No such association was found between the routine investigations and post-operative satisfaction. The PROD score was found to be of greater prognostic utility than the SAGES guideline (n = 166, p < 0.001).

CONCLUSIONS

The PROD score is a novel, easy-to-use test that can predict individual patient satisfaction with fundoplication.

摘要

背景

胃底折叠术能有效控制胃食管反流病(GORD),但仍有一些患者术后效果不佳,且术前难以识别。我们推测术前症状模式可预测术后不满意的风险。

方法

使用标准化问卷及常规检查来测量术前症状和术后满意度。这些数据用于计算我们新的术前不满意风险(PROD)评分。针对术后满意度数据测试潜在的术前预后标志物,包括客观检查和PROD评分。使用受试者工作特征分析来测试PROD评分和美国胃肠内镜外科医师协会(SAGES)指南的预后效用,以确定曲线下面积(AUC)。

结果

发现我们的PROD评分与各项满意度指标之间存在关联(n = 225,p < 0.001),这可能具有预后效用(AUC = 0.67 - 0.79)。未发现常规检查与术后满意度之间存在此类关联。发现PROD评分比SAGES指南具有更大的预后效用(n = 166,p < 0.001)。

结论

PROD评分是一种新颖、易于使用的测试方法,可预测个体患者对胃底折叠术的满意度。

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