Wada K, Tanabe T
FEBS Lett. 1985 Jan 21;180(1):74-6. doi: 10.1016/0014-5793(85)80234-9.
Proteolysis of acetyl-CoA carboxylase was examined with cathepsin B. When chicken liver acetyl-CoA carboxylase was incubated with cathepsin B at pH 6.3, the native 220-kDa polypeptide was primarily cleaved into two polypeptides of 125 and 115 kDa, and further degraded to polypeptides of 100-50 kDa.