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针对餐后 1 小时血糖:糖尿病管理是否到了范式转变的时机?

Targeting One-Hour Postmeal Glucose: Is It Time for a Paradigm Switch in Diabetes Management?

机构信息

1 Institut d'Investigacions Biomèdiques August Pi i Sunyer (IDIBAPS), Centro de Investigación Biomedica en Red de Diabetes y Enfermedades Metabólicas Asociadas (CIBERDEM) , Barcelona, Spain .

2 Department of Cardiovascular and Metabolic Diseases, IRCCS Multimedica , Milan, Italy .

出版信息

Diabetes Technol Ther. 2017 Sep;19(9):493-497. doi: 10.1089/dia.2017.0135. Epub 2017 Jun 30.

DOI:10.1089/dia.2017.0135
PMID:28665142
Abstract

In the management of diabetes, postprandial glycemia (PPG) is usually targeted 2 h after the start of meal. Recent evidences, however, suggest that the value of glycemia at 1 h during an oral glucose tolerance test (OGTT) is a stronger predictor for developing diabetes than the value at 2 h and that it is an independent risk factor for cardiovascular disease. Studies in cells, animals, and humans suggest that 1-h high glucose is a sufficient stimulus for increasing several cardiovascular risk factors, such as inflammation, thrombosis, and endothelial dysfunction, with oxidative stress generation as the possible pathogenetic factor. One-hour glucose might be more dangerous than that at 2 h simply because glycemia is higher at 1 h, during an OGTT and postmeal. The new drugs, able to target better 1 h glycemia and the new noninvasive technologies for glucose monitoring, nowadays may help to change the therapeutic paradigm of targeting PPG at 2 h.

摘要

在糖尿病管理中,通常以餐后 2 小时的血糖(PPG)作为目标。然而,最近的证据表明,口服葡萄糖耐量试验(OGTT)1 小时的血糖值比 2 小时的血糖值更能预测糖尿病的发生,而且是心血管疾病的独立危险因素。细胞、动物和人类的研究表明,1 小时高血糖足以增加多种心血管危险因素,如炎症、血栓形成和内皮功能障碍,氧化应激的产生可能是其发病机制。1 小时高血糖可能比 2 小时高血糖更危险,仅仅是因为在 OGTT 和餐后 1 小时血糖更高。目前,能够更好地控制 1 小时血糖的新型药物和新型非侵入性血糖监测技术,可能有助于改变以 2 小时 PPG 为目标的治疗模式。

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