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米氮平对健康受试者胃容纳、胃对扩张的敏感性和营养耐受性的影响。

The effect of mirtazapine on gastric accommodation, gastric sensitivity to distention, and nutrient tolerance in healthy subjects.

机构信息

TARGID and Department of Gastroenterology, Neurogastroenterology & Motility, University of Leuven, Leuven, Belgium.

出版信息

Neurogastroenterol Motil. 2017 Dec;29(12). doi: 10.1111/nmo.13146. Epub 2017 Jul 11.

Abstract

BACKGROUND

Disturbances of gastric motor function of functional dyspepsia (FD) have been implicated in the pathogenesis of the symptoms, and hence, motility modifying agents are considered for its treatment. Mirtazapine was recently shown to improve symptoms and increase nutrient tolerance in FD patients with weight loss. We aim to evaluate the effect of mirtazapine on gastric sensorimotor function in healthy volunteers (HV).

METHODS

Thirty-one HV underwent an intragastric pressure (IGP) and barostat measurements on separate days before and after 3 weeks of placebo or mirtazapine (15 mg). Gastric compliance, sensitivity and accommodation (GA) measured by the barostat. GA was quantitated as the difference (delta) in intra-balloon volume before and after ingestion of 200 mL of a nutrient drink (ND). GA measured by IGP was quantitated as the drop of IGP from baseline during the intragastric infusion of ND until maximal satiation.

KEY RESULTS

Mirtazapine significantly increased the bodyweight of subjects (67.8±3.7 to 69.1±3.7 kg; P=.01). Barostat results showed no effect on gastric compliance, sensitivity, and GA. Nutrient tolerance was not affected after treatment (1170±129.4 vs 1104±133.6 kcal; P=.4), and mirtazapine was associated with lower symptom ratings. The IGP drop during meal ingestion was significantly suppressed (area under the curve: -43.3±4.5 mm Hg vs -28.9±3.1 mm Hg; P=.005).

CONCLUSIONS & INFERENCES: In HVs, the occurrence of weight gain and decreased meal-induced symptoms in spite of a suppressed meal-induced IGP drop, point towards a central mode of action. Mirtazapine does not display changes in gastric sensorimotor function that could explain its beneficial effects on symptoms and nutrient tolerance in FD.

摘要

背景

功能性消化不良(FD)的胃动力功能障碍与症状的发生有关,因此,人们认为可使用调节动力的药物来治疗。最近的研究表明,米氮平可改善 FD 伴体重减轻患者的症状并提高其对营养物质的耐受性。我们旨在评估米氮平对健康志愿者(HV)胃感觉运动功能的影响。

方法

31 名 HV 在接受安慰剂或米氮平(15mg)治疗 3 周前后的不同日子里分别进行了胃内压(IGP)和测压计测量。通过测压计测量胃顺应性、敏感性和适应性(GA)。GA 通过测量摄入 200ml 营养饮料(ND)前后球囊内体积的差异(Δ)来定量。通过 IGP 测量的 GA 通过测量 ND 胃内输注期间 IGP 从基线下降到最大饱腹感时的下降量来定量。

主要结果

米氮平显著增加了受试者的体重(67.8±3.7kg 至 69.1±3.7kg;P=.01)。测压计结果显示胃顺应性、敏感性和 GA 没有变化。治疗后营养物质耐受性没有受到影响(1170±129.4kcal 与 1104±133.6kcal;P=.4),且米氮平与较低的症状评分相关。进餐时 IGP 下降明显受到抑制(曲线下面积:-43.3±4.5mmHg 与-28.9±3.1mmHg;P=.005)。

结论

在 HV 中,尽管进餐引起的 IGP 下降受到抑制,但体重增加和进餐引起的症状减少,表明存在中枢作用模式。米氮平并未显示出可解释其对 FD 症状和营养物质耐受性有益作用的胃感觉运动功能变化。

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