无麸质标签：含有小麦、大麦和黑麦的生长培养基是否被忽视了？ - Suppr | 超能文献

Gluten-Free Labeling: Are Growth Media Containing Wheat, Barley, and Rye Falling through the Cracks?

作者信息

Thompson Tricia, Dennis Melinda, Emerson Luke

出版信息

J Acad Nutr Diet. 2018 Nov;118(11):2025-2028. doi: 10.1016/j.jand.2017.07.004. Epub 2017 Sep 1.

DOI:10.1016/j.jand.2017.07.004

Abstract

摘要

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