Suppr超能文献

长期饮酒后大鼠胆汁中γ-谷氨酰转移酶排泄增加。

Enhanced biliary gamma-glutamyltransferase excretion following prolonged alcohol consumption in rats.

作者信息

Teschke R, Krukenberg S, Stremmel W, Nishimura M

机构信息

Medical Department D, University of Düsseldorf, FRG.

出版信息

Eur J Clin Invest. 1987 Aug;17(4):347-53. doi: 10.1111/j.1365-2362.1987.tb02199.x.

Abstract

In order to study the question of whether chronic ethanol consumption may alter the biliary excretion of gamma-glutamyltransferase (gamma-GT), female rats were pair-fed nutritionally adequate liquid diets containing either ethanol (36% of total calories) or isocaloric carbohydrates for 24 days. Compared to pair-fed controls, the administration of the alcohol-containing diet resulted in an increased biliary excretion of gamma-GT (5.84 +/- 0.73 mU 6 h-1 100 g-1 b.w. vs. 8.82 +/- 0.79, P less than 0.001). This was associated with a corresponding enhanced biliary output of total bile acids. An apparent linear relation between the biliary output rates of gamma-GT and those of total bile acids was observed both in alcohol-fed animals (r = 0.83) and in their pair-fed controls (r = 0.95). In addition, there was a significant increase of gamma-glutamyltransferase activities in the liver homogenate and in liver plasma membranes, both in fractions rich in bile canalicular and basolateral membranes and in those rich in blood sinusoidal site. Serum gamma-glutamyltransferase activities as well as serum bile acid concentrations were also enhanced by 96.8% (P less than 0.001) and 233% (P less than 0.001), respectively. These data show that chronic alcohol consumption enhances hepatic gamma-GT activities, leading to an increased efflux of gamma-GT into the bile and possibly into the blood out of the liver cell. Furthermore, these data suggest the involvement of bile acids with their solubilizing properties for the biliary excretion of gamma-GT.

摘要

为了研究长期摄入乙醇是否会改变γ-谷氨酰转移酶(γ-GT)的胆汁排泄,对雌性大鼠进行配对喂养,给予营养充足的液体饮食,其中一组饮食含乙醇(占总热量的36%),另一组含等热量碳水化合物,持续24天。与配对喂养的对照组相比,给予含酒精饮食导致γ-GT的胆汁排泄增加(5.84±0.73 mU 6 h-1 100 g-1体重,而对照组为8.82±0.79,P<0.001)。这与总胆汁酸的胆汁输出相应增加有关。在喂食酒精的动物及其配对喂养的对照组中,均观察到γ-GT的胆汁输出率与总胆汁酸的胆汁输出率之间存在明显的线性关系(喂食酒精动物中r = 0.83,对照组中r = 0.95)。此外,肝脏匀浆和肝细胞膜中的γ-谷氨酰转移酶活性显著增加,在富含胆小管和基底外侧膜的组分以及富含血窦部位的组分中均如此。血清γ-谷氨酰转移酶活性以及血清胆汁酸浓度也分别提高了96.8%(P<0.001)和233%(P<0.001)。这些数据表明,长期饮酒会增强肝脏γ-GT活性,导致γ-GT向胆汁以及可能向肝细胞外血液中的流出增加。此外,这些数据提示胆汁酸因其对γ-GT胆汁排泄的增溶特性而参与其中。

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验