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The Long Fox Memorial Lecture: The Influence of Food on the Production and Prevention of Disease.

作者信息

Nixon J A

机构信息

Professor of Medicine in the University of Bristol, Physician to the Bristol Royal Infirmary, Consulting Physician to Southmead Hospital.

出版信息

Bristol Med Chir J (1883). 1930 Winter;47(178):255-286.

PMID:28896918
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC5046818/
Abstract
摘要

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