Huang Dong-Dong, Ji Yan-Bin, Zhou Dong-Lei, Li Bo, Wang Su-Lin, Chen Xiao-Lei, Yu Zhen, Zhuang Cheng-Le
Department of Gastrointestinal Surgery, Shanghai Tenth People's Hospital, Tongji University, School of Medicine, Shanghai, China; Department of Gastrointestinal Surgery, The First Affiliated Hospital, Wenzhou Medical University, Wenzhou, China.
Department of Gastrointestinal Surgery, Shanghai Tenth People's Hospital, Tongji University, School of Medicine, Shanghai, China.
J Surg Res. 2017 Oct;218:58-66. doi: 10.1016/j.jss.2017.05.045. Epub 2017 Jun 10.
Gastrectomy results in a significant loss of body composition in the long term, but the acute skeletal muscle wasting after gastrectomy has been rarely investigated. Moreover, the association between postoperative muscle wasting and quality of life (QOL) has never been reported. In the present study, we aimed to investigate the risk factors for acute muscle wasting after gastric cancer surgery and its effect on QOL and short-term postoperative outcomes.
We conducted a prospective study of patients who underwent curative gastrectomy for gastric cancer between June 2015 and December 2015. Skeletal muscle mass was measured by computed tomography within 1 month before and 1 week after surgery. QOL was assessed 1, 3, and 6 months postoperatively. Univariate and multivariate analyses were performed to identify the risk factors for clinically relevant muscle wasting (muscle wasting ≥10%).
A total of 110 patients were included, in which 35 patients had muscle wasting ≥10% within 1 week after surgery. Age ≥65 years and diabetes were independent risk factors for muscle wasting ≥10%. Patients with muscle wasting ≥10% had a poorer QOL in terms of fatigue and physical functioning at 1 and 3 months postoperatively, as well as a higher incidence of postoperative complications, a higher incidence of handgrip strength reduction ≥10%, longer hospital stays, and higher costs.
Age ≥65 years and diabetes were independently associated with clinically relevant muscle wasting within 1 week after gastric cancer surgery. Clinically relevant muscle wasting was associated with a poorer QOL and short-term outcomes after surgery.
长期来看,胃切除术会导致身体成分显著流失,但胃切除术后急性骨骼肌萎缩的情况鲜有研究。此外,术后肌肉萎缩与生活质量(QOL)之间的关联从未被报道过。在本研究中,我们旨在调查胃癌手术后急性肌肉萎缩的危险因素及其对生活质量和术后短期结局的影响。
我们对2015年6月至2015年12月期间接受胃癌根治性胃切除术的患者进行了一项前瞻性研究。在手术前1个月和手术后1周内通过计算机断层扫描测量骨骼肌质量。在术后1、3和6个月评估生活质量。进行单因素和多因素分析以确定临床相关肌肉萎缩(肌肉萎缩≥10%)的危险因素。
共纳入110例患者,其中35例在术后1周内肌肉萎缩≥10%。年龄≥65岁和糖尿病是肌肉萎缩≥10%的独立危险因素。肌肉萎缩≥10%的患者在术后1个月和3个月时在疲劳和身体功能方面的生活质量较差,术后并发症发生率较高,握力下降≥10%的发生率较高,住院时间较长,费用较高。
年龄≥65岁和糖尿病与胃癌手术后1周内临床相关的肌肉萎缩独立相关。临床相关的肌肉萎缩与术后较差的生活质量和短期结局相关。