Härter C J, Lima L D, Silva H G O, Castagnino D S, Rivera A R, Resende K T, Teixeira I A M A
J Anim Sci. 2017 Sep;95(9):4181-4193. doi: 10.2527/jas2017.1490.
It has been suggested that maintenance requirements are similar among animals of different physiological stages; however, important physiological changes occur in the maternal body during pregnancy. Therefore, the aim of this study was to determine the energy and protein requirements for the maintenance of pregnant dairy goats and to estimate their efficiency of energy and protein utilization for maintenance and pregnancy. We used 66 multiparous pregnant goats having 49.0 ± 1.59 kg initial BW (around the third or fourth parturition) arranged in a randomized block design with a 3 × 3 factorial scheme including slaughter at different days of pregnancy (DOP; 80, 110, and 140 d) and feed restriction (0, 20, and 40% feed restriction). The comparative slaughter technique was used to estimate energy and protein maintenance requirements. Goats slaughtered at 140 DOP were subjected to digestibility trials at around 80, 110, and 140 DOP to estimate diet metabolizability and N balance (NBAL). Metabolizability decreased with feed restriction and was 63.3 ± 2.16, 55.7 ± 2.35, and 58.2 ± 2.30% at 0, 20, and 40% of feed restriction, respectively ( < 0.01). There was no effect of DOP on NE or the requirements of ME for maintenance (ME), which were 197 and 315 kJ/kg empty body weight (EBW), respectively, and the efficiency of ME utilization for maintenance (k) was 0.63. Similarly, DOP did not affect thedaily net protein requirements for maintenance (NP) estimated using the comparative slaughter technique (1.38 ± 0.512 g/kg EBW; = 0.003) or the NP estimated using NBAL (2.49 ± 0.594 g/kg EBW; < 0.01). The MP requirement for maintenance (MP) estimated using the comparative slaughter technique was not affected by DOP and was 3.22 g MP/kg EBW ( < 0.01). The efficiency of MP utilization for maintenance (k) was 0.43. The efficiency of ME utilization for pregnancy (k) increased with the progress of pregnancy and was 0.058, 0.10, and 0.19 at 80, 110, and 140 DOP, respectively. Similarly, the efficiency of MP utilization for pregnancy (k) increased with DOP and was 0.12, 0.21, and 0.43 at 80, 110, and 140 DOP, respectively. There was no evidence that pregnancy affected NE, ME, NP, and MP or k and k, which were also unaffected by DOP. However, k and k increased with pregnancy progress as a response to the physiological changes that pregnant females are subjected to.
有人认为,不同生理阶段的动物维持需求相似;然而,母羊在怀孕期间身体会发生重要的生理变化。因此,本研究的目的是确定维持妊娠奶山羊所需的能量和蛋白质,并估计它们用于维持和妊娠的能量和蛋白质利用效率。我们使用了66只经产妊娠母羊,初始体重为49.0±1.59 kg(大约第三或第四次分娩),采用随机区组设计,3×3析因方案,包括在妊娠不同天数(DOP;80、110和140天)屠宰以及采食量限制(0、20%和40%采食量限制)。采用比较屠宰技术来估计能量和蛋白质维持需求。在140 DOP屠宰的山羊在大约80、110和140 DOP进行消化率试验,以估计日粮代谢能和氮平衡(NBAL)。代谢能随着采食量限制而降低,采食量限制为0、20%和40%时,代谢能分别为63.3±2.16%、55.7±2.35%和58.2±2.30%(P<0.01)。DOP对维持净能(NE)或维持代谢能(ME)需求没有影响,维持代谢能需求分别为197和315 kJ/kg空腹体重(EBW),维持代谢能利用效率(k)为0.63。同样,DOP对使用比较屠宰技术估计的维持每日净蛋白需求(NP)(1.38±0.512 g/kg EBW;P = 0.003)或使用NBAL估计的NP(2.49±0.594 g/kg EBW;P<0.01)没有影响。使用比较屠宰技术估计的维持代谢蛋白需求(MP)不受DOP影响,为3.22 g MP/kg EBW(P<0.01)。维持代谢蛋白利用效率(k)为0.43。妊娠代谢能利用效率(k)随着妊娠进展而增加,在80、110和140 DOP时分别为0.058、0.10和0.19。同样,妊娠代谢蛋白利用效率(k)随着DOP增加,在80、110和140 DOP时分别为0.12、0.21和0.43。没有证据表明妊娠会影响NE、ME、NP和MP或k和k,它们也不受DOP影响。然而,k和k随着妊娠进展而增加,这是对妊娠母羊所经历的生理变化的一种反应。