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骨骼肌肉碱的可用性是否会影响运动期间的燃料选择?

Does skeletal muscle carnitine availability influence fuel selection during exercise?

机构信息

Department of Sport and Heath Sciences, Sport and Health Sciences, College of Life and Environmental Sciences, University of Exeter,St Luke's Campus,Heavitree Road,Exeter EX1 2LU,UK.

出版信息

Proc Nutr Soc. 2018 Feb;77(1):11-19. doi: 10.1017/S0029665117003937. Epub 2017 Oct 17.

Abstract

Fat and carbohydrate are the major fuel sources utilised for oxidative, mitochondrial ATP resynthesis during human skeletal muscle contraction. The relative contribution of these two substrates to ATP resynthesis and total energy expenditure during exercise can vary substantially, and is predominantly determined by fuel availability and exercise intensity and duration. For example, the increased ATP demand that occurs with an increase in exercise intensity is met by increases in both fat and carbohydrate oxidation up to an intensity of approximately 60-70 % of maximal oxygen consumption. When exercise intensity increases beyond this workload, skeletal muscle carbohydrate utilisation is accelerated, which results in a reduction and inhibition of the relative and absolute contribution of fat oxidation to total energy expenditure. However, the precise mechanisms regulating muscle fuel selection and underpinning the decline in fat oxidation remain unclear. This brief review will primarily address the theory that a carbohydrate flux-mediated reduction in the availability of muscle carnitine to the mitochondrial enzyme carnitine palmitoyltransferase 1, a rate-limiting step in mitochondrial fat translocation, is a key mechanism for the decline in fat oxidation during high-intensity exercise. This is discussed in relation to recent work in this area investigating fuel metabolism at various exercise intensities and taking advantage of the discovery that skeletal muscle carnitine content can be nutritionally increased in vivo in human subjects.

摘要

脂肪和碳水化合物是人体骨骼肌收缩时用于氧化、线粒体 ATP 再合成的主要燃料来源。这两种底物在运动中对 ATP 再合成和总能量消耗的相对贡献可能有很大差异,主要取决于燃料的可利用性以及运动的强度和持续时间。例如,随着运动强度的增加,ATP 的需求增加,这是通过增加脂肪和碳水化合物的氧化来满足的,直到达到最大摄氧量的大约 60-70%。当运动强度超过这个工作量时,骨骼肌碳水化合物的利用加速,导致脂肪氧化的相对和绝对贡献减少和抑制。然而,调节肌肉燃料选择的精确机制以及脂肪氧化下降的基础仍然不清楚。这篇简短的综述主要讨论了这样一种理论,即碳水化合物通量介导的肌肉肉毒碱可用性降低,从而限制了线粒体脂肪转运的限速酶肉毒碱棕榈酰转移酶 1,这是高强度运动中脂肪氧化下降的关键机制。这是在讨论与该领域的最新工作有关的,该工作研究了在不同运动强度下的燃料代谢,并利用了在人体中可以通过营养增加骨骼肌肉毒碱含量的发现。

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