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Ready-to-eat cereals and dental caries in children: a three-year study.

作者信息

Wilson C J

出版信息

J Dent Res. 1979 Sep;58(9):1853-8. doi: 10.1177/00220345790580090201.

DOI:10.1177/00220345790580090201
PMID:290650
Abstract

In a three-year study of 145 adolescent males in a boarding school in Wisconsin, there were no statistically significant differences in dental caries experience between a group consuming phosphates added to pre-sweetened and non-presweetened ready-to-eat cereals, and the control group, or between cereal eaters and non-cereal eaters.

摘要

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