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不同物种耳廓软骨组织的比较。

Comparisons of Auricular Cartilage Tissues from Different Species.

作者信息

Chiu Loraine L Y, Giardini-Rosa Renata, Weber Joanna F, Cushing Sharon L, Waldman Stephen D

机构信息

1 Department of Chemical Engineering, Ryerson University, Toronto, Canada.

2 Li Ka Shing Knowledge Institute, St Michael's Hospital, Toronto, Canada.

出版信息

Ann Otol Rhinol Laryngol. 2017 Dec;126(12):819-828. doi: 10.1177/0003489417738789. Epub 2017 Oct 27.

Abstract

OBJECTIVES

Tissue engineering of auricular cartilage has great potential in providing readily available materials for reconstructive surgeries. As the field of tissue engineering moves forward to developing human tissues, there needs to be an interspecies comparison of the native auricular cartilage in order to determine a suitable animal model to assess the performance of engineered auricular cartilage in vivo.

METHODS

Here, we performed interspecies comparisons of auricular cartilage by comparing tissue microstructure, protein localization, biochemical composition, and mechanical properties of auricular cartilage tissues from rat, rabbit, pig, cow, and human.

RESULTS

Human, pig, and cow auricular cartilage have smaller lacunae compared to rat and rabbit cartilage ( P < .05). Despite differences in tissue microstructure, human auricular cartilage has similar biochemical composition to both rat and rabbit. Auricular cartilage from pig and cow, alternatively, display significantly higher glycosaminoglycan and collagen contents compared to human, rat, and rabbit ( P < .05). The mechanical properties of human auricular cartilage were comparable to that of all 4 animal species.

CONCLUSIONS

This is the first study that compares the microstructural, biochemical, and mechanical properties of auricular cartilage from different species. This study showed that different experimental animal models of human auricular cartilage may be suitable in different cases.

摘要

目的

耳软骨组织工程在为重建手术提供现成材料方面具有巨大潜力。随着组织工程领域向人类组织的开发迈进,需要对天然耳软骨进行种间比较,以确定一个合适的动物模型来评估体内工程化耳软骨的性能。

方法

在此,我们通过比较大鼠、兔子、猪、牛和人类耳软骨组织的微观结构、蛋白质定位、生化组成和力学性能,对耳软骨进行了种间比较。

结果

与大鼠和兔子的软骨相比,人类、猪和牛的耳软骨有较小的腔隙(P < 0.05)。尽管组织微观结构存在差异,但人类耳软骨的生化组成与大鼠和兔子的相似。相比之下,猪和牛的耳软骨显示出比人类、大鼠和兔子显著更高的糖胺聚糖和胶原蛋白含量(P < 0.05)。人类耳软骨的力学性能与所有4种动物的相当。

结论

这是第一项比较不同物种耳软骨微观结构、生化和力学性能的研究。该研究表明,人类耳软骨的不同实验动物模型在不同情况下可能是合适的。

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