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[中韩人参产业标准化程度比较分析]

[Comparative analysis on industrial standardization degree of Chinese and Korean ginseng].

作者信息

Chu Qiao, Xi Xing-Jun, Wang He-Yan, Si Ding-Hua, Tang Fei, Lan Tao

机构信息

China National Institute of Standardization, Beijing 100191, China.

School of Agriculture Economics and Rural Development, Renmin University of China, Beijing 100872, China.

出版信息

Zhongguo Zhong Yao Za Zhi. 2017 May;42(10):1996-2000. doi: 10.19540/j.cnki.cjcmm.2017.0085.

DOI:10.19540/j.cnki.cjcmm.2017.0085
PMID:29090563
Abstract

Panax ginseng is a well-known medicinal plant all over the world. It has high nutritional value and medicinal value. China and South Korea are the major countries in the world for ginseng cultivation, production and exportation. China's ginseng production accounts for more than half of the world, but the output value is less than that of Korea. The standardization process of ginseng industry plays an important role. This paper makes a detailed analysis of the Chinese and Korean ginseng national standards and the standardization process, and makes a detailed comparative analysis of the categories, standard contents, index selection, age, implementation and promotion status of the Chinese and Korean ginseng standards. The development disadvantages of ginseng industry standardization were displayed. And we give our advises on the standard revision, implementation of China's ginseng industry standardization, hoping to enhance the competitiveness of China's ginseng industry.

摘要

人参是一种在全世界都广为人知的药用植物。它具有很高的营养价值和药用价值。中国和韩国是世界上人参种植、生产和出口的主要国家。中国的人参产量占世界的一半以上,但产值低于韩国。人参产业的标准化进程起着重要作用。本文对中国和韩国的人参国家标准及标准化进程进行了详细分析,并对两国人参标准的类别、标准内容、指标选取、年限、实施与推广情况进行了详细的对比分析。展示了人参产业标准化发展的劣势。并且我们对中国参产业标准化的标准修订、实施提出建议,希望提升中国参产业的竞争力。

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