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松子过敏的现状

Pine nut allergy in perspective.

作者信息

Falliers C J

机构信息

University of Colorado School of Medicine, Denver.

出版信息

Ann Allergy. 1989 Mar;62(3):186-9.

PMID:2923327
Abstract

Anaphylaxis and other acute allergic reactions following the ingestion of pine--or pinon--nuts are documented and reviewed in perspective. Systemic allergic reactions to other relatively uncommon or "exotic" foods are also considered. Although hypersensitivity to more than one type of "nuts" is reported by some individuals, no significant cross-reactivity between any of these, or between pine pollen, pine resin, and pine nuts has been demonstrated.

摘要

本文对食用松子后发生的过敏反应及其他急性过敏反应进行了记录和综述,并对其他相对不常见或“外来”食物的全身性过敏反应进行了探讨。虽然有部分人报告对多种“坚果”过敏,但尚未证实这些“坚果”之间、或松花粉、松脂和松子之间存在显著交叉反应。

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