Wickham Catherine A, Carbone Elena T
1 University of Massachusetts, Amherst, MA, USA.
Int Q Community Health Educ. 2018 Jan;38(2):83-97. doi: 10.1177/0272684X17749572. Epub 2017 Dec 28.
FuelUp&Go! is a technology-driven food literacy program consisting of six in-person skill building sessions as well as fitness trackers, text messages, and a companion website. A community-based participatory research approach was used with adolescents who were recruited to participate in a Kid Council. Qualitative data were collected about the use of surveys, program activities, recipes, technology and text messages, and music and incentives. Changes suggested by Kid Councilmembers informed the design and development of a pilot program. Participants were recruited for the pilot program and completed pre- and postintervention surveys. The results indicated food-related knowledge remained low but increased from baseline to follow-up. Attitudes toward vegetables and physical activity increased slightly. Self-reported participation in physical activity and consumption of sugar-added beverages moved in positive directions. These findings suggest that community-based participatory research approach is an effective approach to engage adolescents in the development of a technology-driven food literacy program.
“FuelUp&Go!”是一项以技术为驱动的食品素养计划,包括六次面对面的技能培训课程,以及健身追踪器、短信和一个配套网站。采用基于社区的参与性研究方法,招募青少年参与儿童委员会。收集了有关调查问卷、项目活动、食谱、技术和短信以及音乐和激励措施使用情况的定性数据。儿童委员会成员提出的建议促成了试点项目的设计和开发。招募参与者参加试点项目,并完成干预前后的调查。结果表明,与食品相关的知识水平仍然较低,但从基线到随访有所增加。对蔬菜和体育活动的态度略有改善。自我报告的体育活动参与情况和添加糖饮料的消费量呈积极变化。这些发现表明,基于社区的参与性研究方法是让青少年参与开发以技术为驱动的食品素养计划的有效途径。