Suppr超能文献

弹性蛋白的纯化与增溶

Elastin purification and solubilization.

作者信息

Halabi Carmen M, Mecham Robert P

机构信息

Washington University School of Medicine, St. Louis, MO, United States.

Washington University School of Medicine, St. Louis, MO, United States.

出版信息

Methods Cell Biol. 2018;143:207-222. doi: 10.1016/bs.mcb.2017.08.012. Epub 2017 Nov 6.

Abstract

The functional form of elastin is a highly cross-linked polymer that organizes as sheets or fibers in the extracellular matrix. Purification of the mature protein is problematic because its insolubility precludes its isolation using standard wet-chemistry techniques. Instead, relatively harsh experimental approaches designed to remove nonelastin "contaminates" are employed to generate an insoluble product that has the amino acid composition expected of elastin. Although soluble, tropoelastin also presents problems for isolation and purification. The protein's extreme stickiness and susceptibility to proteolysis require careful attention during purification and in tropoelastin-based assays. This chapter describes the most common approaches for purification of elastin and for preparing solubilized forms of the protein.

摘要

弹性蛋白的功能形式是一种高度交联的聚合物,在细胞外基质中组织成片状或纤维状。成熟蛋白质的纯化存在问题,因为其不溶性使其无法使用标准湿化学技术进行分离。相反,采用相对苛刻的实验方法来去除非弹性蛋白“污染物”,以生成具有弹性蛋白预期氨基酸组成的不溶性产物。原弹性蛋白虽然可溶,但在分离和纯化方面也存在问题。该蛋白质的极强黏性和对蛋白水解的敏感性要求在纯化过程以及基于原弹性蛋白的测定中予以仔细关注。本章描述了弹性蛋白纯化以及制备该蛋白质可溶形式的最常用方法。

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验