Brown Daniel R, Gough Lewis A, Deb Sanjoy K, Sparks S Andy, McNaughton Lars R
Sports Nutrition and Performance Research Group, Department of Sport and Physical Activity, Edge Hill University, Ormskirk, United Kingdom.
Faculty of Health Science, Department of Sport and Movement Studies, University of Johannesburg, Johannesburg, South Africa.
Front Nutr. 2018 Jan 18;4:76. doi: 10.3389/fnut.2017.00076. eCollection 2017.
During periods of heavy exercise training and competition, lipid, protein, and nucleic molecules can become damaged due to an overproduction of reactive oxygen and nitrogen species (RONS) within the exercising organism. As antioxidants can prevent and delay cellular oxidative damage through removing, deactivating, and preventing the formation of RONS, supplementation with exogenous antioxidant compounds has become a commercialized nutritional strategy commonly adopted by recreationally active individuals and athletes. The following review is written as a critical appraisal of the current literature surrounding astaxanthin and its potential application as a dietary supplement in exercising humans. Astaxanthin is a lipid-soluble antioxidant carotenoid available to supplement through the intake of -derived antioxidant products. Based upon and research conducted in mice exercise models, evidence would suggest that astaxanthin supplementation could potentially improve indices of exercise metabolism, performance, and recovery because of its potent antioxidant capacity. In exercising humans, however, these observations have yet to be consistently realized, with equivocal data reported. Implicated, in part, by the scarcity of well-controlled, scientifically rigorous research, future investigation is necessary to enable a more robust conclusion in regard to the efficacy of astaxanthin supplementation and its potential role in substrate utilization, endurance performance, and acute recovery in exercising humans.
在高强度运动训练和比赛期间,由于运动机体中活性氧和氮物种(RONS)的过度产生,脂质、蛋白质和核酸分子可能会受到损伤。由于抗氧化剂可以通过清除、失活和防止RONS的形成来预防和延缓细胞氧化损伤,因此补充外源性抗氧化化合物已成为休闲运动者和运动员普遍采用的一种商业化营养策略。以下综述旨在对目前有关虾青素及其作为运动人群膳食补充剂的潜在应用的文献进行批判性评估。虾青素是一种脂溶性抗氧化类胡萝卜素,可通过摄入富含抗氧化剂的产品来补充。基于在小鼠运动模型中进行的研究,有证据表明,由于虾青素具有强大的抗氧化能力,补充虾青素可能会改善运动代谢、运动表现和恢复指标。然而,在运动人群中,这些观察结果尚未得到一致证实,报告的数据也模棱两可。部分原因是缺乏严格控制、科学严谨的研究,因此有必要进行进一步的研究,以便就补充虾青素的功效及其在运动人群底物利用、耐力表现和急性恢复中的潜在作用得出更可靠的结论。