Department of Food Quality & Safety, Institute for Postharvest and Food Sciences, Agricultural Research Organization, Volcani Center, Rishon Letzion 7528809, Israel.
Department of Food Quality & Safety, Institute for Postharvest and Food Sciences, Agricultural Research Organization, Volcani Center, Rishon Letzion 7528809, Israel.
Toxicol Appl Pharmacol. 2018 Mar 15;343:29-39. doi: 10.1016/j.taap.2018.02.009. Epub 2018 Feb 16.
5-Methoxy-2-aminoindane (MEAI) is a novel psychoactive aminoindane derivative, exerting euphoric, alcohol-like tipsy experience and reduced desire to consume alcoholic beverages. Our previous toxicological evaluation of MEAI in rats, clearly indicated MEAI's potential to be further evaluated as a promising binge mitigating agent due to its favorable safety profile. In the light of these observations, we have determined MEAI's pharmacokinetic (PK) profile in rats and evaluated in-vitro its pharmacodynamics (PD) profile. Following oral and intravenous administration of MEAI, two metabolites were identified, namely, N-acetyl-MEAI and 5-hydroxy-N-acetyl-AI, arising from N-acetylation and oxidative demethylation. The PK-parameters of MEAI and N-acetyl-MEAI were derived from single i.v. bolus (10 mg/kg) and single oral doses (10 and 90 mg/kg) of MEAI to rats. MEAI displayed extensive total clearance (2.8 L/h/kg) and a very short plasma and brain half-life (0.5-0.7 h). At 10 mg/kg, MEAI displayed low oral bioavailability (25%) and a plasma to brain ratio in the range of 3-5.5, with brain MEAI peak levels attained rapidly. Non-linear pharmacokinetic behavior was observed in the 90 mg/kg oral group, in which the bioavailability increased by 500%. The non-linear behavior was also evident by the significant increase in plasma half-life of MEAI and its metabolite, N-acetyl-MEAI. N-acetyl-MEAI levels in plasma and brain were about ten times lower than the parent compound, indicative of its minor contribution to MEAI's pharmacological effect. MEAI displayed weak to moderate ligand binding inhibition at the 5-HT2B receptor, while the remaining neurochemical targets were unaffected. Further studies, in non-rodent species are required, in-order to assess MEAI's PK and PD profile adequately.
5-甲氧基-2-氨基茚满(MEAI)是一种新型的致幻氨基酸茚满衍生物,具有欣快、类似酒精的醉酒体验和减少对酒精饮料的渴望。我们之前对大鼠进行的 MEAI 毒理学评价清楚地表明,由于其良好的安全性,MEAI 有可能进一步被评估为一种有前途的 binge 缓解剂。鉴于这些观察结果,我们确定了 MEAI 在大鼠中的药代动力学(PK)特征,并评估了其在体外的药效学(PD)特征。在口服和静脉给予 MEAI 后,鉴定出两种代谢物,即 N-乙酰-MEAI 和 5-羟基-N-乙酰-AI,它们分别来自 N-乙酰化和氧化脱甲基化。从 MEAI 的单次静脉推注(10mg/kg)和单次口服剂量(10 和 90mg/kg)中得出 MEAI 和 N-乙酰-MEAI 的 PK 参数。MEAI 显示出广泛的总清除率(2.8L/h/kg)和非常短的血浆和脑半衰期(0.5-0.7h)。在 10mg/kg 时,MEAI 显示出低口服生物利用度(25%)和血浆与脑比值在 3-5.5 之间,脑内 MEAI 峰值水平迅速达到。在 90mg/kg 口服组中观察到非线性药代动力学行为,其中生物利用度增加了 500%。MEAI 和其代谢物 N-乙酰-MEAI 的血浆半衰期显著增加,也表明了这种非线性行为。N-乙酰-MEAI 在血浆和脑中的水平比母体化合物低约十倍,表明其对 MEAI 的药理作用贡献较小。MEAI 在 5-HT2B 受体上显示出弱至中度的配体结合抑制作用,而其余神经化学靶点不受影响。需要在非啮齿类动物中进行进一步的研究,以充分评估 MEAI 的 PK 和 PD 特征。