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胶原酶浓度对从人颊脂垫分离小脂肪细胞的影响。

Effect of collagenase concentration on the isolation of small adipocytes from human buccal fat pad.

作者信息

Tsurumachi Niina, Akita Daisuke, Kano Koichiro, Matsumoto Taro, Toriumi Taku, Kazama Tomohiko, Oki Yoshinao, Saito-Tamura Yoko, Tonogi Morio, Shimizu Noriyoshi, Honda Masaki

机构信息

Department of Orthodontics, Nihon University School of Dentistry.

Department of Partial Denture Prosthodontics, Nihon University School of Dentistry.

出版信息

J Oral Sci. 2018 Mar 24;60(1):14-23. doi: 10.2334/josnusd.16-0786. Epub 2018 Feb 26.

Abstract

Dedifferentiated fat (DFAT) cells were isolated from mature adipocytes using the ceiling culture method. Recently, we successfully isolated DFAT cells from adipocytes with a relatively small size (<40 μm). DFAT cells have a higher osteogenic potential than that of medium adipocytes. Therefore, the objective of this study was to determine the optimal concentration of collagenase solution for isolating small adipocytes from human buccal fat pads (BFPs). Four concentrations of collagenase solution (0.01%, 0.02%, 0.1%, and 0.5%) were used, and their effectiveness was assessed by the number of small adipocytes and DFAT cells isolated. The total number of floating adipocytes that dissociated with 0.02% collagenase was 2.5 times of that dissociated with 0.1% collagenase. The number of floating adipocytes with a diameter of ≤29 μm that dissociated with 0.02% collagenase was thrice of those dissociated with 0.1% and 0.5% collagenase. The number of DFAT cells that dissociated with 0.02% collagenase was 1.5 times of that dissociated with 0.1% collagenase. In addition, DFAT cells that dissociated with 0.02% collagenase had a higher osteogenic differentiation potential than those that dissociated with 0.1% collagenase. These results suggest that 0.02% is the optimal collagenase concentration for isolating small adipocytes from BFPs.

摘要

采用贴壁培养法从成熟脂肪细胞中分离去分化脂肪(DFAT)细胞。最近,我们成功地从相对较小尺寸(<40μm)的脂肪细胞中分离出DFAT细胞。DFAT细胞比中等大小的脂肪细胞具有更高的成骨潜能。因此,本研究的目的是确定从人颊脂垫(BFP)中分离小脂肪细胞的胶原酶溶液的最佳浓度。使用了四种浓度的胶原酶溶液(0.01%、0.02%、0.1%和0.5%),并通过分离出的小脂肪细胞和DFAT细胞的数量来评估其有效性。与0.02%胶原酶解离的漂浮脂肪细胞总数是与0.1%胶原酶解离的漂浮脂肪细胞总数的2.5倍。与0.02%胶原酶解离的直径≤29μm的漂浮脂肪细胞数量是与0.1%和0.5%胶原酶解离的漂浮脂肪细胞数量的三倍。与0.02%胶原酶解离的DFAT细胞数量是与0.1%胶原酶解离的DFAT细胞数量的1.5倍。此外,与0.02%胶原酶解离的DFAT细胞比与0.1%胶原酶解离的DFAT细胞具有更高的成骨分化潜能。这些结果表明,0.02%是从BFP中分离小脂肪细胞的最佳胶原酶浓度。

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