Food Technology Dept, XaRTA-UTPV, Agrotecnio Center, University of Lleida, Spain.
Applied Mycology Group, Environment and AgriFood Theme, Cranfield University, Cranfield, Bedford MK43 0AL, UK.
Int J Food Microbiol. 2018 May 2;272:1-11. doi: 10.1016/j.ijfoodmicro.2018.02.016. Epub 2018 Feb 16.
Intraspecies variability in fungal growth and mycotoxin production has important implications for food safety. Using the Bioscreen C we have examined spectrophotometrically intraspecies variability of A. flavus using 10 isolates under different environments, including temperature shifts, in terms of growth and aflatoxin B (AFB) production. Five high and five low AFB producers were examined. The study was conducted at 5 isothermal conditions (from 15 to 37 °C) and 4 dynamic scenarios (between 15 and 30 °C). The experiments were carried out in a semisolid YES medium at 0.92 a and two inoculum levels, 10 and 10 spores/mL. The Time to Detection (TTD) of growth initiation was determined and modelled as a function of temperature through a polynomial equation and the model was used to predict TTD under temperature upshifts conditions using a novel approach. The results obtained in this study have shown that a model can be developed to describe the effect of temperature upshifts on the TTD for all the studied isolates and inoculum levels. Isolate variability increased as the growth conditions became more stressful and with a lower inoculum level. Inoculum level affected the intraspecies variability but not the repeatability of the experiments. In dynamic conditions, isolate responses depended both on the temperature shift and, predominantly, the final temperature level. AFB production was highly variable among the isolates and greatly depended on temperature (optimum temperature at 30-35 °C) and inoculum levels, with often higher production with lower inoculum. This suggests that, from an ecological point of view, the potential isolate variability and interaction with dynamic conditions should be taken into account in developing strategies to control growth and predicting mycotoxin risks by mycotoxigenic fungi.
种内变异性对真菌生长和霉菌毒素产生有重要影响,与食品安全息息相关。我们使用 Bioscreen C 分光光度计,研究了不同环境(包括温度变化)下 10 株黄曲霉菌的种内变异性,包括生长和黄曲霉毒素 B(AFB)的产生。我们研究了 5 株高 AFB 产生菌和 5 株低 AFB 产生菌。研究在 5 种等温条件(15-37°C)和 4 种动态条件(15-30°C)下进行。实验在半固体 YES 培养基中进行,a 值为 0.92,接种量为 10 和 10 孢子/mL。我们确定了生长起始的检测时间(TTD),并通过多项式方程将其建模为温度的函数,然后使用一种新方法来预测温度上升条件下的 TTD。本研究结果表明,可以为所有研究的分离株和接种量开发一个模型来描述温度上升对 TTD 的影响。在生长条件变得更具压力和接种量较低时,分离株的变异性增加。接种量影响种内变异性,但不影响实验的可重复性。在动态条件下,分离株的反应取决于温度变化和最终温度水平。在分离株之间,AFB 的产生高度可变,且主要取决于温度(最佳温度为 30-35°C)和接种量,通常较低接种量时产生的 AFB 更多。这表明,从生态学的角度来看,在制定控制生长和预测产毒真菌霉菌毒素风险的策略时,应该考虑潜在的分离株变异性和与动态条件的相互作用。