Department of Business and Economics, Faculty of Social Sciences and Law, Rey Juan Carlos University, Paseo Artilleros s/n, Madrid 28032, Spain.
Department of Business Organization, Marketing and Market Research, International University of La Rioja, Av. de la Paz 137, 26006 Logroño, Spain.
Int J Environ Res Public Health. 2018 Mar 19;15(3):553. doi: 10.3390/ijerph15030553.
The object of this exploratory study is to identify the positive, neutral and negative environment factors that affect users who visit Spanish hotels in order to help the hotel managers decide how to improve the quality of the services provided. To carry out the research a Sentiment Analysis was initially performed, grouping the sample of tweets ( = 14459) according to the feelings shown and then a textual analysis was used to identify the key environment factors in these feelings using the qualitative analysis software Nvivo (QSR International, Melbourne, Australia). The results of the exploratory study present the key environment factors that affect the users experience when visiting hotels in Spain, such as actions that support local traditions and products, the maintenance of rural areas respecting the local environment and nature, or respecting air quality in the areas where hotels have facilities and offer services. The conclusions of the research can help hotels improve their services and the impact on the environment, as well as improving the visitors experience based on the positive, neutral and negative environment factors which the visitors themselves identified.
本探索性研究的目的是确定影响访问西班牙酒店的用户的积极、中性和消极环境因素,以帮助酒店经理决定如何提高所提供服务的质量。为了开展研究,首先进行了情感分析,根据所表达的感受对推特样本(=14459)进行分组,然后使用定性分析软件 Nvivo(澳大利亚墨尔本 QSR 国际公司)对这些感受中的关键环境因素进行文本分析。探索性研究的结果呈现了影响用户在西班牙访问酒店时体验的关键环境因素,例如支持当地传统和产品的行动、在尊重当地环境和自然的情况下维护农村地区,或在拥有设施和提供服务的酒店区域内尊重空气质量。研究的结论可以帮助酒店改善服务和对环境的影响,并根据游客自己确定的积极、中性和消极环境因素来改善游客的体验。