Gyamerah M, Ampaw-Asiedu M, Mackey J, Menezes B, Woldesenbet S
NSF CREST Center for Energy & Environmental Sustainability, Prairie View A & M University, Prairie View, TX, USA.
Department of Chemical Engineering, Prairie View A & M University, Prairie View, TX, USA.
Lett Appl Microbiol. 2018 Jun;66(6):549-557. doi: 10.1111/lam.12885. Epub 2018 Apr 16.
The potential of large-scale lignocellulosic biomass hydrolysis to fermentable sugars using ionic liquids has increased interest in this green chemistry route to fermentation for fuel-ethanol production. The ionic liquid 1-(1-propylsulfonic)-3-methylimidazolium chloride compared to other reported ionic liquids has the advantage of hydrolysing lignocellulosic biomass to reducing sugars at catalytic concentrations (≤0·032 mol l ) in a single step. However, effects of this ionic liquid on co-fermentation of glucose, xylose and arabinose to ethanol by recombinant Zymomonas mobilisAX101 has not been studied. Authentic glucose, xylose and arabinose were used to formulate fermentation media at varying catalytic 1-(1-propylsulfonic)-3-methylimidazolium chloride concentrations for batch co-fermentation of the sugars using Z. mobilisAX101. The results showed that at 0·008, 0·016 and 0·032 mol l ionic liquid in the culture medium, cell growth decreased by 10, 27 and 67% respectively compared to the control. Ethanol yields were 62·6, 61·8, 50·5 and 23·1% for the control, 0·008, 0·016 and 0·032 mol l ionic liquid respectively. The results indicate that lignocellulosic biomass hydrolysed using 0·008 mol l of 1-(1-propylsulfonic)-3-methylimidazolium chloride would eliminate an additional separation step and provide a ready to use fermentation substrate.
This is the first reported study of the effect of the Brönsted acidic ionic liquid 1-(1-propylsulfonic)-3-methylimidazolium chloride on growth and co-fermentation of glucose, xylose and arabinose by Zymomonas mobilisAX101 in batch culture. Growth on and co-fermentation of the sugars by Z. mobilisAX 101 with no significant inhibition by the ionic liquid at the same catalytic amounts of 0·008 mol l used to hydrolyse lignocellulosic biomass to reducing sugars overcome two major hurdles that adversely affect the process economics of large-scale industrial cellulosic fuel ethanol production; the energy-intensive hydrolysis and ionic liquid separation steps.
利用离子液体将大规模木质纤维素生物质水解为可发酵糖的潜力,已引发人们对这条用于燃料乙醇生产的绿色化学发酵路线的兴趣。与其他已报道的离子液体相比,离子液体1-(1-丙基磺酸)-3-甲基咪唑氯化物具有在催化浓度(≤0·032 mol·l)下单步将木质纤维素生物质水解为还原糖的优势。然而,这种离子液体对重组运动发酵单胞菌AX101将葡萄糖、木糖和阿拉伯糖共发酵为乙醇的影响尚未得到研究。使用纯葡萄糖、木糖和阿拉伯糖,在不同的1-(1-丙基磺酸)-3-甲基咪唑氯化物催化浓度下配制发酵培养基,用于运动发酵单胞菌AX101对这些糖进行分批共发酵。结果表明,培养基中离子液体浓度为0·008、0·016和0·032 mol·l时,与对照相比,细胞生长分别下降了10%、27%和67%。对照、0·008、0·016和0·032 mol·l离子液体条件下的乙醇产率分别为62·6%、61·8%、50·5%和23·1%。结果表明,使用0·008 mol·l的1-(1-丙基磺酸)-3-甲基咪唑氯化物水解木质纤维素生物质可省去额外的分离步骤,并提供随时可用的发酵底物。
这是首次报道的关于布朗斯特酸性离子液体1-(1-丙基磺酸)-3-甲基咪唑氯化物对运动发酵单胞菌AX101在分批培养中生长以及葡萄糖、木糖和阿拉伯糖共发酵影响的研究。运动发酵单胞菌AX101在用于将木质纤维素生物质水解为还原糖的相同催化量0·008 mol·l的离子液体存在下,对这些糖的生长和共发酵没有明显抑制,克服了对大规模工业纤维素燃料乙醇生产过程经济性产生不利影响的两个主要障碍;能源密集型水解和离子液体分离步骤。