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印度女性缺铁性贫血的负担:铁和叶酸干预措施的效果如何?

The burden of iron-deficiency anaemia among women in India: how have iron and folic acid interventions fared?

作者信息

Rai Rajesh Kumar, Fawzi Wafaie W, Barik Anamitra, Chowdhury Abhijit

机构信息

Society for Health and Demographic Surveillance, Suri, West Bengal, India.

Department of Global Health and Population, Nutrition and Epidemiology, Harvard TH Chan School of Public Health, Boston, United States of America.

出版信息

WHO South East Asia J Public Health. 2018 Apr;7(1):18-23. doi: 10.4103/2224-3151.228423.

Abstract

Iron-deficiency anaemia (IDA) among women in India is a problem of major public health significance. Using data from three waves of the National Family Health Survey, this article discusses the burden of and trend in IDA among women in India, and discusses the level of iron and folic acid (IFA) supplementation and its potential role in reducing the burden of IDA. Between 2005-2006 and 2015-2016, IDA in India decreased by only 3.5 percentage points (from 56.5% in 2005-2006 to 53.0% in 2015-2016) for women aged 15-49 years. However, during the same period, of 27 states compared, IDA increased in eight: Delhi, Haryana, Himachal Pradesh, Kerala, Meghalaya, Tamil Nadu, Punjab and Uttar Pradesh; furthermore, some of these (e.g. Kerala) are states that rank among the highest on the state Human Development Index but had failed to contain the burden of IDA. Although there is a standard guideline for IFA supplementation in place, the IFA intervention appears to be ineffective in reducing the burden of IDA in India (nationally only 30.3 % of mothers consumed IFA for 100 days or more when they were pregnant), probably due to irregular consumption of IFA where the provision of screening under the National Iron+ Initiative scheme appears to be unsuccessful. To strengthen the IFA intervention and its uptake, a concerted effort of community-level health workers (accredited social health activists, auxiliary nurse midwives and anganwadi workers) is urgently needed. In addition, food-based strategies (dietary diversification and food fortification), food supplementation and improvement of health services are required to reduce the burden of anaemia among women in India.

摘要

印度女性缺铁性贫血(IDA)是一个具有重大公共卫生意义的问题。本文利用三轮全国家庭健康调查的数据,探讨了印度女性IDA的负担及趋势,并讨论了铁和叶酸(IFA)补充剂的使用水平及其在减轻IDA负担方面的潜在作用。在2005 - 2006年至2015 - 2016年期间,印度15 - 49岁女性的IDA仅下降了3.5个百分点(从2005 - 2006年的56.5%降至2015 - 2016年的53.0%)。然而,在同一时期,在被比较的27个邦中,有8个邦的IDA有所上升:德里、哈里亚纳邦、喜马偕尔邦、喀拉拉邦、梅加拉亚邦、泰米尔纳德邦、旁遮普邦和北方邦;此外,其中一些邦(如喀拉拉邦)在邦人类发展指数中排名靠前,但却未能控制住IDA的负担。尽管有关于IFA补充剂的标准指南,但IFA干预措施在减轻印度IDA负担方面似乎无效(在全国范围内,只有30.3%的母亲在孕期服用IFA达100天或更长时间),这可能是由于IFA服用不规律,而国家铁+倡议计划下的筛查工作似乎并不成功。为了加强IFA干预措施及其推广,迫切需要社区层面的卫生工作者(经认可的社会健康活动家、辅助护士助产士和anganwadi工作人员)共同努力。此外,还需要基于食物的策略(饮食多样化和食品强化)、食物补充以及改善卫生服务,以减轻印度女性贫血的负担。

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